Anzac Day Biscuits - Crunchy, Golden, Buttery Caramel in Every Bite
217 بار بازدید -
3 سال پیش
-
FULL RECIPE:Anzac Day Biscuits or
FULL RECIPE:
Anzac Day Biscuits or Anzacs for short are golden, coconutty, oaty, buttery and sweetened with caramel flavoured golden syrup. They're crisp, crunchy and super easy to make. Little wonder they are one of Australia's favourite biscuits.
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0:00 Combining the dry ingredients
0:37 Prepare the butter and syrup
0:47 Dissolve the soda
0:59 Add soda to the butter mixture
1:09 stir butter mixture into dry ingredients
1:15 Roll mixture into even balls
1:26 gently flatten the balls and bake
Anzac Day Biscuits or Anzacs for short are golden, coconutty, oaty, buttery and sweetened with caramel flavoured golden syrup. They're crisp, crunchy and super easy to make. Little wonder they are one of Australia's favourite biscuits.
INSTAGRAM:
Instagram: recipewinners
PINTEREST:
https://www.pinterest.com.au/recipewi...
Facebook: recipewinners
Twitter: recipewinners
0:00 Combining the dry ingredients
0:37 Prepare the butter and syrup
0:47 Dissolve the soda
0:59 Add soda to the butter mixture
1:09 stir butter mixture into dry ingredients
1:15 Roll mixture into even balls
1:26 gently flatten the balls and bake
3 سال پیش
در تاریخ 1400/06/09 منتشر شده
است.
217
بـار بازدید شده