Chicken Flautas
54.8 هزار بار بازدید -
4 سال پیش
-
Chicken FlautasCrispy Chicken Taco RollsTacos
Chicken Flautas
Crispy Chicken Taco Rolls
Tacos are an everyday event in Mexico with many different fillings. When tacos are rolled tightly and pan-fried until crisp so they resemble tubes or “flutes,” they become flautas. This delicious, crunchy variation of tacos comes from Jalisco, Mexico, where it is a popular snack food. Here, chicken stewed with tomato sauce and onions is the filling of choice, but can be substituted for steak or pork. Whichever protein you choose, the flautas should be prepared and eaten right away for the best taste.
View Recipe: https://www.goya.com/en/recipes/chick...
Ingredients
1 cup plus 2 tbsp. GOYA® Vegetable Oil, divided
¾ yellow onion, finely chopped (about 1 cup)
1 tsp. GOYA® Minced Garlic or 2 cloves garlic, finely chopped
1 can (8 oz.) GOYA® Tomato Sauce
½ cup water
2 cups shredded chicken, (see tip below)
2 tbsp. chopped fresh cilantro
GOYA® Adobo All-Purpose Seasoning with Pepper, to taste
16 GOYA® Corn Tortillas
Shredded iceberg lettuce, for garnish
Mexican crema, or sour cream thinned with water to runny consistency, for garnish
Shredded queso fresco, cotija or Monterey Jack cheese, for garnish
Visit our YouTube Channel
Watch easy-to-follow recipe and cooking tip videos from La Cocina GOYA®: goyafoodschannel
Connect with Goya Foods
Join us for tasty recipes and community fun.
Web: https://www.goya.com/en/
Facebook: Facebook: GoyaFoods
Instagram: Instagram: goyafoods
Twitter: Twitter: GoyaFoods
Pinterest: Pinterest: goyafoods
About Goya Foods
The premier source for authentic Latino cuisine, Goya Foods is the largest, Hispanic-owned food company in the United States. Founded in 1936 by Don Prudencio Unanue and his wife Carolina, both from Spain, the Goya story is as much about the importance of family as it is about achieving the American dream.
Learn more: https://www.goya.com/en/our-company/h...
Crispy Chicken Taco Rolls
Tacos are an everyday event in Mexico with many different fillings. When tacos are rolled tightly and pan-fried until crisp so they resemble tubes or “flutes,” they become flautas. This delicious, crunchy variation of tacos comes from Jalisco, Mexico, where it is a popular snack food. Here, chicken stewed with tomato sauce and onions is the filling of choice, but can be substituted for steak or pork. Whichever protein you choose, the flautas should be prepared and eaten right away for the best taste.
View Recipe: https://www.goya.com/en/recipes/chick...
Ingredients
1 cup plus 2 tbsp. GOYA® Vegetable Oil, divided
¾ yellow onion, finely chopped (about 1 cup)
1 tsp. GOYA® Minced Garlic or 2 cloves garlic, finely chopped
1 can (8 oz.) GOYA® Tomato Sauce
½ cup water
2 cups shredded chicken, (see tip below)
2 tbsp. chopped fresh cilantro
GOYA® Adobo All-Purpose Seasoning with Pepper, to taste
16 GOYA® Corn Tortillas
Shredded iceberg lettuce, for garnish
Mexican crema, or sour cream thinned with water to runny consistency, for garnish
Shredded queso fresco, cotija or Monterey Jack cheese, for garnish
Visit our YouTube Channel
Watch easy-to-follow recipe and cooking tip videos from La Cocina GOYA®: goyafoodschannel
Connect with Goya Foods
Join us for tasty recipes and community fun.
Web: https://www.goya.com/en/
Facebook: Facebook: GoyaFoods
Instagram: Instagram: goyafoods
Twitter: Twitter: GoyaFoods
Pinterest: Pinterest: goyafoods
About Goya Foods
The premier source for authentic Latino cuisine, Goya Foods is the largest, Hispanic-owned food company in the United States. Founded in 1936 by Don Prudencio Unanue and his wife Carolina, both from Spain, the Goya story is as much about the importance of family as it is about achieving the American dream.
Learn more: https://www.goya.com/en/our-company/h...
4 سال پیش
در تاریخ 1399/02/03 منتشر شده
است.
54,823
بـار بازدید شده