Знаменитые тающие во рту рулетики! Классические американские булочки синнабоны!

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The famous melt-in-your-mouth rolls! Classic American cinnabon buns!

Dough:
Warm milk - 250 ml
Eggs - 2 pcs
Salt - 1 tsp
Sugar - 70 grams
Yeast - 7 grams
Butter - 80 grams
Flour - 560 grams

Filling:
Sugar - 100 grams
Cinnamon - 2 tsp
Butter (soft) - 60 grams

Cream:
Cream cheese - 140 grams
Powdered sugar - 2 tbsp

Bake at 180°C (356~°F) 25 - 30 minutes


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