Motichoor golgappe with Basundi shots[]quick and easy shots[] Indian fusion desserts

Today we brought you something special...Indian fusion dessert. Indian fusion recipes are mixing and matching of different ingredients from different flavors, cultures, and countries to generate new and innovative recipes. In short, it is a mix and match of different cuisines.
Motichoor golgappe with basundi shots| is a fusion of famous Indian recipes in shot...check out the recipe


Ingredients

For puri:


Pani puri - Golgappa- easy homemade p...

For Rava laddu:

Semolina/rava- 1/2 cup
Water- 1 1/4 cup+ 2 tbsp
Sugar - 1/2 cup
Cardamom-1 pinch
Food colour

For Basundi:

Milk – 1/2 cup
Sugar – 2 tbsp
Saffron – a small pinch
Cashew nut – 3
Cardamom – pinch
Nutmeg – a pinch


For direction watch video


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