How to Freeze Garlic

Ready for a genius cooking hack and waste-saving tip? Freeze your garlic! 🧄

Mince several cloves of garlic ahead of time and freeze either in a mound on a lined cookie sheet or in an ice cube tray covered with oil. Once frozen, store in an airtight container or bag in the freezer.

Next time you need some garlic for a savory dish, pop one directly into your pan! This is a great way to save garlic that’s about to sprout—and to save time chopping later.