The Perfect Khasta Kachori Recipe At Home
81.6 هزار بار بازدید -
3 سال پیش
-
Khasta kachori is a perfect
Khasta kachori is a perfect appetizer before a meal or an evening snack with a cup of cha
Ingredients:
1 tbsp coriander
1 tbsp fennel seeds
1 tsp chili flakes
¾ tsp black salt
1 tsp cooking
¼ cup gram flour
1 tsp ginger
2 large, boiled potato
¼ tsp garam masala
¾ tsp salt
2 green chilies
3 tbsp fresh coriander
½ tsp amchur powder
2 cups ap flour
½ tsp salt
¼ tsp kalojeera
¼ cup cooking oil
¾ cup water
Instructions:
1. Grind the following, coriander, fennel seeds, chili flakes, and black salt
2. Toast the spices for 1 to 2 minutes on a pan with cooking oil until fragrant
3. Stir in gram flour
4. Add finely chopped ginger
5. Mix in mashed potato, garam masala, salt, amchur powder, green chilies, and fresh coriander
6. Remove potato mixture from heat and let it cool
7. Mix the following dry ingredients, ap flour, salt, and kalojeera
8. Pour in cooking oil
9. Knead a soft dough
10. Coat the dough with cooking oil and set aside
11. Form round balls out of the potato mixture and dough
12. Roll out the dough and wrap the potato ball and seal
13. Flatten out the ball and cook in oil on low heat for 8 to 10 minutes
14. Serve warm with a side of desired dip
15. Ready to Enjoy!
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Helpful Mini Light: https://amzn.to/2AKxUEX
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SD Card: https://amzn.to/2BbtsiP
View the FULL RECIPE at banglarrannaghor.com
______________________________________________
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Easy Homemade Rasmalai Recipe :
Easy Homemade Rasmalai Recipe
Naan Bread Recipe: Naan Bread Recipe
Gajorer Halua | Carrot Halwa Recipe:Gajorer Halua | Gajjar Ka Halwa recipe
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Ingredients:
1 tbsp coriander
1 tbsp fennel seeds
1 tsp chili flakes
¾ tsp black salt
1 tsp cooking
¼ cup gram flour
1 tsp ginger
2 large, boiled potato
¼ tsp garam masala
¾ tsp salt
2 green chilies
3 tbsp fresh coriander
½ tsp amchur powder
2 cups ap flour
½ tsp salt
¼ tsp kalojeera
¼ cup cooking oil
¾ cup water
Instructions:
1. Grind the following, coriander, fennel seeds, chili flakes, and black salt
2. Toast the spices for 1 to 2 minutes on a pan with cooking oil until fragrant
3. Stir in gram flour
4. Add finely chopped ginger
5. Mix in mashed potato, garam masala, salt, amchur powder, green chilies, and fresh coriander
6. Remove potato mixture from heat and let it cool
7. Mix the following dry ingredients, ap flour, salt, and kalojeera
8. Pour in cooking oil
9. Knead a soft dough
10. Coat the dough with cooking oil and set aside
11. Form round balls out of the potato mixture and dough
12. Roll out the dough and wrap the potato ball and seal
13. Flatten out the ball and cook in oil on low heat for 8 to 10 minutes
14. Serve warm with a side of desired dip
15. Ready to Enjoy!
Subscribe to BR: bit.ly/BRYouTubesub
Pots and Pans:
9.5" Non-Stick Fry Pan : https://amzn.to/2Bf5Dqe
Positano Wok 11": https://amzn.to/3e9yRW7
Bologna Frying pan: https://amzn.to/2YIHvEu
Camera & Gears:
Camera 1: https://amzn.to/3c1Ocqd
Camera 2 : https://amzn.to/2XpCLDa
Zoom Lens 1: https://amzn.to/2WTai9I
Zoom lens 2: https://amzn.to/36pzlEt
Helpful Mini Light: https://amzn.to/2AKxUEX
Macro lens: https://amzn.to/3cTjFvW
Tripod: https://amzn.to/3d4G60b
Samsung SSD Drive: https://amzn.to/3e2Q97o
Tiffen Black Pro-Mist Filter: https://amzn.to/2MZGkLA
SD Card: https://amzn.to/2BbtsiP
View the FULL RECIPE at banglarrannaghor.com
______________________________________________
RELATED VIDEOS
Easy Homemade Rasmalai Recipe :
Easy Homemade Rasmalai Recipe
Naan Bread Recipe: Naan Bread Recipe
Gajorer Halua | Carrot Halwa Recipe:Gajorer Halua | Gajjar Ka Halwa recipe
Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub
Our daily story - Instagram : bit.ly/Banglarrannaghor
Facebook | Facebook: banglarrannaghor
More great recipes | https://www.banglafoodie.com
3 سال پیش
در تاریخ 1400/09/16 منتشر شده
است.
81,633
بـار بازدید شده