James Martin cooks up Thomas Cook Airlines In-flight meals

Our celebrity chef James Martin is cooking up a storm in the Kitchen! showing us how to cook his tasty in-flight meals with the help of our stunning cabin crew Mia and Holly.

Today he's cooking our favorite Premium Class in-flight meal Slow Braised Beef with a Bourbon Glaze and Lincolnshire Poacher mash and Rhubarb Parkin, we can almost taste it!

To find out more about our in-flight meals visit: http://goo.gl/3k26WK

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