Chilli Idli Recipe | Crispy Idli Manchurian | Leftover Idli Recipe
179 بار بازدید -
3 سال پیش
-
IngredientsIdli – 6 (Cut into
Ingredients
Idli – 6 (Cut into pieces)
Oil for deep frying
Oil – 2 tbsp
Ginger – 1 tbsp (Finely chopped)
Garlic – 1 tbsp (Finely chopped)
Greenchilli – 2 (Slitted)
Onion – 1 roughly chopped(Medium)
Capsicum – ½ cup ( diced)
Pepper Powder – ¼ tsp
Redchilli Powder – ¼ tsp
Soy Sauce – 1 tbsp
Redchilli Sauce – 1 tbsp
Tomato Sauce – 1 tbsp
Vineger – 1 tsp
Corn Flour – 1 tsp + 3 tbsp water
Salt to taste
Idli – 6 (Cut into pieces)
Oil for deep frying
Oil – 2 tbsp
Ginger – 1 tbsp (Finely chopped)
Garlic – 1 tbsp (Finely chopped)
Greenchilli – 2 (Slitted)
Onion – 1 roughly chopped(Medium)
Capsicum – ½ cup ( diced)
Pepper Powder – ¼ tsp
Redchilli Powder – ¼ tsp
Soy Sauce – 1 tbsp
Redchilli Sauce – 1 tbsp
Tomato Sauce – 1 tbsp
Vineger – 1 tsp
Corn Flour – 1 tsp + 3 tbsp water
Salt to taste
3 سال پیش
در تاریخ 1400/02/11 منتشر شده
است.
179
بـار بازدید شده