Rice Spicy chicken Burger

Rice Spicy chicken Burger Ingredients: cov khoob coj los sib to uake
Grill steamed rice: cov mov coj los ci
6 cups of cooked rice; 6 khob mov siav

Chicken Patties: nqaij qaib zom puab
3 cups gournd chicken; 3 khob nqaij qaib zom los yog tsuav
2 tsp of minced ginger; 2 diav me khiav tsuav
2-4 minced garlic cloves; 2-4 lub kij tsuav
1/2 tsp black pepper; 1 diav me hwj txob
1 tsp of vegetable seasoning; 1 diav me hmoov zaub los yog hmoov qaib
1 tsp of salt; 1 diav me ntsev
2-4 red hot chilies; 2-4 lub kua txob liab ntsim
2 spring onion, chopped; 2 tug dos txoov
2-4 cilantro, chopped; 2-4 tug zaub txwb txoov
4-6 kaffir lime leaves, 4-6 daim nplooj txiv qaub caws.
1-2 small lemongrass, finely chopped; 1-2 tug tauj dub me txhoov mos mos
Butter-mi nyuj roj kho

Roasted Hot pepper:
2-4 red hot chiled, add as much as you like, 2-4 lub kua txob liab
1/2 medium onion; 1sab dos loj
4-6 garlic cloves; 4-6 lub qij
2-3 ground dries chilies; 2-3 diav me kua txob qhuav
3 tsp of fish sauce; 3 diav me kua ntse ntshiab
2 tsp of ferminted fish sauce; 2 diav me kua ntse nyeem (pomlem)
1/4 lime juice; 1/4 sab kua txiv qaub ntsuab
1/2 tsp of vegetable seasoning, 1/2 diav me hmoov zaub
1 pinch of salt; 1 qho ntse me me
2 spring onion; 2 tus dos
2-3 cilantro; 2-3 tug zaub txwb qab

Others optional: lwm yam nyob ntawm koj nyiam
Ice ber lettuce, zaub xam las pob
Tomatoes; txiv lws loj

Serving:
Make 3 rice spicy chicken Burger.