ЗАПЛАЧЕТЕ від щастя. ВАРЕНИКИ з СИРОМ | Рецепт ЗАВАРНОГО ТІСТА для вареників | Євген Клопотенко
41.4 هزار بار بازدید -
3 سال پیش
-
Hi there. My team and
Hi there. My team and I are working to help Ukraine.
✔ We provide culinary support to Ukrainians: we share recipes from currently available products and cooking tips. So that people can eat deliciously and stay strong.
✔ We communicate a lot with foreign media and spread information about the war that Russia started in Ukraine.
✔ We actively share knowledge about Ukrainian culture so that foreigners learn to cook Ukrainian dishes and promote love for everything Ukrainian in the world.
You have the opportunity to support our activities financially. The size of the report - at your discretion. This will allow us to save the project and continue to help Ukraine.
💛💙 Support Ukraine! - https://secure.wayforpay.com/payment/...
Dumplings with cheese - one of the most popular dishes in Syrup Week, or Shrovetide. Although we used to make pancakes, I learned that dumplings were considered more traditional for this holiday. So keep the recipe for dumplings. I decided to choose custard, it is softer. And the filling for dumplings - cottage cheese and poppy seeds. Very, very tasty!
We prepare dumplings:
Portions: 40-50 pcs.
Preparation time: 45 minutes
Cooking time: 5 minutes
Ingredients for custard:
500 g of flour
250 g of hot water
4 st. l. sunflower oil
½ tsp. salt
1 pinch of sugar
Stuffing for dumplings:
500 g of cottage cheese
1 egg
5 st. l. poppy seeds (+1 tablespoon sugar)
2 st. l. sugar
Ingredients for the sauce:
2-3 tbsp. l. cream
2-3 tbsp. l. condensed milk
peel when served on request
Recipe for dumplings with cheese
Prepare the ingredients for making dumplings with cottage cheese and poppy seeds.
I decided to make custard and did not use an egg, so the dough turns out softer. If you want, you can add 1 egg, then the dough will be more elastic. Heat 250 ml of water in a saucepan until steam appears, up to 70-80 degrees.
Pour 500 g of flour into the bowl of the combine, add hot water, ½ tsp. salt and a pinch of sugar.
Add 4 tbsp. l. sunflower oil and put to mix with a nozzle-hook. You can knead the dough without a combine. First, mix the ingredients with a spoon, and when the dough has cooled a bit, continue with your hands.
Knead the finished dough a little with your hands, wrap in cling film and refrigerate for 20-30 minutes.
We prepare stuffing for dumplings. Mix 5 tbsp. l. poppy seeds with 1 tbsp. l. sugar. Grind in a grinder, coffee grinder or just in a mortar. So the poppy will grind better.
Combine grated poppy seeds with 500 g of cheese. I have 9% cottage cheese, but you can take any other.
Add to the filling 2 tbsp. sugar and beat 1 egg.
Thoroughly grind the filling with a fork until smooth.
Remove the dough from the refrigerator and roll it into a layer 1-2 mm thick.
Using a glass or any other object, make dough circles.
Spread the filling on one edge, wrap the other edge. Form all the dumplings this way. If desired, make a beautiful pattern in the form of a braid on the edges.
How to cook dumplings.
Boil dumplings with cheese in boiling water 3-5 after boiling.
For the sauce, combine in a bowl 2-3 tbsp. l. sour cream and 2-3 tbsp. l. condensed milk. Stir a little and pour over the finished dumplings. Or you can leave the sauce in a bowl and soak the dumplings.
Rub a little lemon zest on top for freshness and citrus flavor. But it is optional.
It's easy to cook!
Masna Playlist: Рецепти на Масницю | Євген Клопотенко
#EvgenKlopotenko #Klopotenko #VarenikizSyrom #Masnytsia #Maslenitsa2022 #Vareniki #Varenik #ZavarneTisto #VarenikKlopotenko #SupportUkraine #SupportUkraine
⏱ Time Code:
0:00 - We prepare dumplings with cheese and poppy seeds
2:03 - Prepare custard for dumplings
5:26 - We form dumplings
7:13 - How to cook dumplings
8:01 - Prepare a delicious sauce for dumplings
7:31 - Presentation of the finished dish
9:28 - Tasting dumplings with cheese and poppy seeds
******************************************
My site: https://klopotenko.com/uk/
Online store: https://store.klopotenko.com/
Facebook: Facebook: RecipesIevgenKlopotenko
Telegram: https://t.me/gastroprikhozhane
Instagram Instagram: klopotenko
📧 If you want to write me something interesting, or maybe you want to cooperate with me, then write to me at [email protected]
✔ We provide culinary support to Ukrainians: we share recipes from currently available products and cooking tips. So that people can eat deliciously and stay strong.
✔ We communicate a lot with foreign media and spread information about the war that Russia started in Ukraine.
✔ We actively share knowledge about Ukrainian culture so that foreigners learn to cook Ukrainian dishes and promote love for everything Ukrainian in the world.
You have the opportunity to support our activities financially. The size of the report - at your discretion. This will allow us to save the project and continue to help Ukraine.
💛💙 Support Ukraine! - https://secure.wayforpay.com/payment/...
Dumplings with cheese - one of the most popular dishes in Syrup Week, or Shrovetide. Although we used to make pancakes, I learned that dumplings were considered more traditional for this holiday. So keep the recipe for dumplings. I decided to choose custard, it is softer. And the filling for dumplings - cottage cheese and poppy seeds. Very, very tasty!
We prepare dumplings:
Portions: 40-50 pcs.
Preparation time: 45 minutes
Cooking time: 5 minutes
Ingredients for custard:
500 g of flour
250 g of hot water
4 st. l. sunflower oil
½ tsp. salt
1 pinch of sugar
Stuffing for dumplings:
500 g of cottage cheese
1 egg
5 st. l. poppy seeds (+1 tablespoon sugar)
2 st. l. sugar
Ingredients for the sauce:
2-3 tbsp. l. cream
2-3 tbsp. l. condensed milk
peel when served on request
Recipe for dumplings with cheese
Prepare the ingredients for making dumplings with cottage cheese and poppy seeds.
I decided to make custard and did not use an egg, so the dough turns out softer. If you want, you can add 1 egg, then the dough will be more elastic. Heat 250 ml of water in a saucepan until steam appears, up to 70-80 degrees.
Pour 500 g of flour into the bowl of the combine, add hot water, ½ tsp. salt and a pinch of sugar.
Add 4 tbsp. l. sunflower oil and put to mix with a nozzle-hook. You can knead the dough without a combine. First, mix the ingredients with a spoon, and when the dough has cooled a bit, continue with your hands.
Knead the finished dough a little with your hands, wrap in cling film and refrigerate for 20-30 minutes.
We prepare stuffing for dumplings. Mix 5 tbsp. l. poppy seeds with 1 tbsp. l. sugar. Grind in a grinder, coffee grinder or just in a mortar. So the poppy will grind better.
Combine grated poppy seeds with 500 g of cheese. I have 9% cottage cheese, but you can take any other.
Add to the filling 2 tbsp. sugar and beat 1 egg.
Thoroughly grind the filling with a fork until smooth.
Remove the dough from the refrigerator and roll it into a layer 1-2 mm thick.
Using a glass or any other object, make dough circles.
Spread the filling on one edge, wrap the other edge. Form all the dumplings this way. If desired, make a beautiful pattern in the form of a braid on the edges.
How to cook dumplings.
Boil dumplings with cheese in boiling water 3-5 after boiling.
For the sauce, combine in a bowl 2-3 tbsp. l. sour cream and 2-3 tbsp. l. condensed milk. Stir a little and pour over the finished dumplings. Or you can leave the sauce in a bowl and soak the dumplings.
Rub a little lemon zest on top for freshness and citrus flavor. But it is optional.
It's easy to cook!
Masna Playlist: Рецепти на Масницю | Євген Клопотенко
#EvgenKlopotenko #Klopotenko #VarenikizSyrom #Masnytsia #Maslenitsa2022 #Vareniki #Varenik #ZavarneTisto #VarenikKlopotenko #SupportUkraine #SupportUkraine
⏱ Time Code:
0:00 - We prepare dumplings with cheese and poppy seeds
2:03 - Prepare custard for dumplings
5:26 - We form dumplings
7:13 - How to cook dumplings
8:01 - Prepare a delicious sauce for dumplings
7:31 - Presentation of the finished dish
9:28 - Tasting dumplings with cheese and poppy seeds
******************************************
My site: https://klopotenko.com/uk/
Online store: https://store.klopotenko.com/
Facebook: Facebook: RecipesIevgenKlopotenko
Telegram: https://t.me/gastroprikhozhane
Instagram Instagram: klopotenko
📧 If you want to write me something interesting, or maybe you want to cooperate with me, then write to me at [email protected]
3 سال پیش
در تاریخ 1399/12/08 منتشر شده
است.
41,441
بـار بازدید شده