kachay Aam ki Chutney || Tangy Sweet & Spicy Chutney || Maria's kitchen Routine

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Aam ki chutney

ingredients
raw mango 500 g
saunf1/4 tsp  ( fennel seeds)
kalonji 1/4 tsp (angilla seeds)
meethi dana 1/4 tsp( fenugreek seed)
salt to taste
chilli flakes 1/2 tsp
sugar 1 cup 0r 200 g

method
cut mangoes in thin slices add all spices and 1/4 cup water n cook till mangoes get soft nf water dried completely
now add sugar mix mix until sugar dissolves nd release moisture in crease heat nd cook till sugar moisture dry completely nd chutney become thick
bring to room temperature nd store in airtight jar.