Parsley kenda⎟පාස්ලි කොළ කැඳ - Cooking With Yvonne

Today, I’m sharing with you how to make parsley kenda It is an easy food to prepare and a healthy food Enjoy! 👋 Any suggestions? It would be great if you could comment...

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RECIPE BELOW ⬇️⬇️⬇️
Full recipe & Ingredients:

Ingredients for parsley kenda  :

Rice flour
Salt
Grated coconut
Pepper
Garlic
Water

*Heat the Rice flour mixture and strained parsley at medium heat

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