No Fried Malai Kofta Kaise Banaye | मलाई कोफ्ता रेस्टौरंट जैसा | Malai Kofta Recipe

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Today's recipe is No fried Malai Kofta is most searched recipe. Malai means cream and Kofta are fried dumpling balls. Malai Koftas are melt-in-the-mouth Non Fried dumplings of cottage cheese, napped within a creamy smooth curry . So do try this kofta recipe and share your experience with me in comment section.

For Malai Kofta Curry
Ingredients
2 Medium Potato, boiled & grated
200 gms Paneer, grated
1/2 inch-Ginger, grated
Salt to taste
1/2 tsp Black Pepper Powder
1/4 tsp Roasted cumin seeds powder
3 tbsp Plain Flour
Oil for deep frying

For Kofta Filling
Some prepared Paneer mix
1/4 cup Dry fruits, chopped
Salt to taste
1/8 tsp Black pepper powder
1/8 Roasted cumin seeds powder
1/2 tbsp fresh coriander, chopped

For Gravy
3-4 tbsp Oil
1 Bay leaf
1 small Cinnamon stick
1 Black Cardamom
2-3 Cardamom pods
3-4 Black Peppercorns
1 tsp Cumin Seeds
2 medium Onions, sliced
1 inch-Ginger, finely chopped
3-4 Garlic Cloves,  finely chopped
2 Green chilli chopped
1 tsp Coriander Powder
1/2 tsp Red Chilli Powder
1/2 tsp Turmeric Powder
1/2 tsp Cumin Powder
2 medium Tomatoes, chopped
7-8 Cashew nuts
Salt to taste
1/2 tsp Kasuri Methi
2-3 tbsp Fresh cream

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