I only ate SRI LANKAN 🇱🇰 food for 24 hours!

Today I ate Sri Lankan for 24 hours and yes I enjoyed every bit of it. Sri Lanka, formerly known as Ceylon, is an island country in South Asia.  

Sri Lankan food is one of the most underrated cuisines world wide. Most of their food consists of rice and curry. Well known for its spice, it’s fragrant and deliciousness.

I started of my morning with lentils, bread and sambal, with a side of medu vada. Topped with a delicious tea.

For lunch, I had kottu with fish roll and mutton rolls. As the Kottu was too spicy I had to cut my “lunch” in half.
And complete the rest at a well known takeaway place called Sambal Express, where I purchase a delicious mutton curry with a cold tropical drink.

For dinner I had a variety of meals which included: lamprais, chicken biryani and rose lassi. Ending the night with Wattapad, Hoppers and a cup of tea.

Yes, I did try sweet paan and yes it was absolutely ….

The next day I went to Hoppers in London which was 10/10!!! I brought egg hoppers, chicken curry, masala paneer and masala dosa, with a side of daal and paratha, this was my favourite because it was authentic and delicious.

I hope you enjoyed this video. Please smash the like button and comment down below which countries food I should try next♥️