Making Blueberry Wine

How to make 5 gallons of blueberry wine. Freshly picked high bush blueberries are transformed into a delicious dark purple wine. Recipe ingredients: 12 to 15 pounds blueberries(15 pounds in this video), 11 pounds sugar for 12% alcohol(12 pounds for 15%), enough water to end with 5 gallons, wine or champagne yeast, 2.5 teaspoons pectic enzyme powder, 1 Tablespoon acid blend(optional), 2.5 teaspoons yeast energizer, 1 teaspoon tannin(optional), sulfites, potassium sorbate at bottling if sweetening

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