இட்லி தோசை பொங்கலுக்கு அட்டகாசமா இருக்கும்! கத்திரிக்காய் கொத்சு | CDK 1441 |Chef Deena's Kitchen
145.9 هزار بار بازدید -
8 ماه پیش
-
Recipe by @samyalwithsharon Kathirikai Kosthu:Brinjal
Recipe by @samyalwithsharon
Kathirikai Kosthu:
Brinjal - 500g
Tomato - 2 Nos
Shallots - 10 to 12 Nos
Green Chilli - 2 Nos
Garlic - 10 Cloves
Dry Red Chilli - 4 Nos
Mustard Seeds - 1/2 Tsp
Cumin Seeds - 1/2 Tsp
Urad Dal - 1/2 Tsp
Coriander Seeds - 1 Tbsp
Gram Dal - 1/2 Tsp
Curry Leaves - As Required
Tamarind - A Lemon Size
Salt - To Taste
Turmeric Powder - 1/2 Tsp
Jaggery - 1/2 Tsp
Fenugreek - A Pinch
Gingelly Oil - For Cooking
Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#chennai #foodtour #kathirikkaigravy
______________________________________________________________________
Follow him on
Facebook: Facebook: chefdeenadhayalan.in
Instagram: Instagram: chefdeenadhayalan
English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E
Business : [email protected]
Website : www.chefdeenaskitchen.com
Kathirikai Kosthu:
Brinjal - 500g
Tomato - 2 Nos
Shallots - 10 to 12 Nos
Green Chilli - 2 Nos
Garlic - 10 Cloves
Dry Red Chilli - 4 Nos
Mustard Seeds - 1/2 Tsp
Cumin Seeds - 1/2 Tsp
Urad Dal - 1/2 Tsp
Coriander Seeds - 1 Tbsp
Gram Dal - 1/2 Tsp
Curry Leaves - As Required
Tamarind - A Lemon Size
Salt - To Taste
Turmeric Powder - 1/2 Tsp
Jaggery - 1/2 Tsp
Fenugreek - A Pinch
Gingelly Oil - For Cooking
Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#chennai #foodtour #kathirikkaigravy
______________________________________________________________________
Follow him on
Facebook: Facebook: chefdeenadhayalan.in
Instagram: Instagram: chefdeenadhayalan
English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E
Business : [email protected]
Website : www.chefdeenaskitchen.com
8 ماه پیش
در تاریخ 1402/09/24 منتشر شده
است.
145,914
بـار بازدید شده