How to Make PASTIERA NAPOLETANA Like an Italian Chef

Vincenzo's Plate
Vincenzo's Plate
26.4 هزار بار بازدید - 3 سال پیش - Pastiera Napoletana is a festive
Pastiera Napoletana is a festive cake traditionally made at Easter time, but it can really be enjoyed all year around! It is known as a symbol of celebration for new life and the beginning of springtime. This delicious pastry is filled with a divine ricotta cheese and cooked wheat filling flavored with orange blossom water and orange candied fruit pieces for a decadent, citrusy taste.

This video recipe is presented by my friend Chef Aniello who was born in Naples and has been making this sweet almost all his life so it’s as authentic as you can get!

Don’t limit yourself to making Pasteira Napoletana once a year, it’s just too good. Trust me; I'll be making it as often as possible!

💯 Follow this link to read and print the written recipe: https://www.vincenzosplate.com/recipe...

#pastiera #pastieranapoletana #dessert

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⏱️⏱️TIMECODES⏱️⏱️
0:00How to Make Pastiera Napoletana
0:47 Introduction to Pastiera Napoletana
1:37 Ingredients for Pastiera Napoletana
2:53 How to Cook Grano Cotto
4:01 How to Make the Shortcrust
5:55 How to Knead the Dough
6:30 How to Let the Dough Rest
8:22 How to Make the Pastiera Filling
11:39 How to Stretch the Shortcrust
12:59 How to Assemble the Pastiera Napoletana
16:24 How to Bake the Pastiera Napoletana
18:21 How to Serve Pastiera Napoletana
18:51 How to Eat Pastiera Napoletana, E ora si Mangia...Vincenzo's Plate!

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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).
3 سال پیش در تاریخ 1400/09/21 منتشر شده است.
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