Lentils | Moong Masoor Daal | Instant Pot
22.2 هزار بار بازدید -
5 سال پیش
-
Moong Masoor Dal (yellow split
Moong Masoor Dal (yellow split lentil and red lentil) is a classic South Asian dish that is usually served with basmati rice or hand-made roti. This is an Instant pot lentils recipe (Instant pot dal) that is so easy and quick to make. You may also make this dal in a conventional pressure cooker using the same method.
If you have not made lentils (dal) in the instant pot, you need to do it try it ASAP. Once you do, you will never go back to the stovetop.
Printable/ Written Recipe: www.thespicegenie.com/lentils-moong-masoor-daal/
Ingredients
1/2 cup Moong Daal (Yellow split lentils) rinsed
1/2 cup Masoor Daal (Red Lentils)
3 cups of water
3/4 tsp salt or to taste
1/4 medium-sized onion (sliced)
1/4 – 1/2 tsp red chili powder
1/4 tsp turmeric powder
1/4 tsp cumin powder
1 tsp Garlic Paste
1/4 tsp Garam Masala
1/4 cup cilantro
1 small tomato
Bhagaar / Oil Seasoning
4-5 tbsp oil
1/4 medium-sized onion sliced
2 cloves garlic diced
1/2 tsp cumin
3-4 red button chilis
5 سال پیش
در تاریخ 1398/09/01 منتشر شده
است.
22,274
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