Dal Pinni | उड़द दाल की पिन्नी | Punjabi Pinni | #DiwaliWithProV | Sanjeev Kapoor Khazana
8.5 هزار بار بازدید -
9 ماه پیش
-
With Diwali around the corner,
With Diwali around the corner, let's indulge in something extra special. 🌟 Introducing 'Dal Pinni,' a traditional Punjabi sweet where we have infused the goodness of Pro V. It's a flavorful fusion that's rich, hearty, and simply delightful. 🌰
Yeh dish sirf taste ke liye nahi, balki premium quality aur health-conscious benefits ke liye bhi perfect hai. Toh, is Diwali, celebrate with this mouthwatering blend of tradition and quality! 🎉
DAL PINNI
Ingredients
1¼ cups split skinless black gram (dhuli urad dal), soaked for 3-4 hours and drained
¾ cup ghee
2½ tbsps semolina (suji)
½ tsp whole wheat flour (atta)
3 tbsps gram flour (besan)
10-15 Pro V Regal Jumbo Cashew nuts
¾ cup grated khoya
1 cup sugar
½ cup milk
2-3 tsps dried rose petal powder
Pistachio powder to sprinkle
Pro V Select Almonds, halved
Method
1. Transfer the soaked dal in a grinder jar. Add ¼ cup water and grind to fine paste.
2. Heat ghee in a nonstick pan. Add semolina, whole wheat flour and gram flour and roast for 4-5 minutes on medium heat.
3. Add ground paste and cook on medium heat for 20-25 minutes or till the mixture turns golden brown.
4. Transfer Pro V Regal Jumbo Cashew nuts in a chopper and grind to fine powder. Re
5. Add khoya and sugar to dal mixture and cook till sugar dissolves completely and the mixture turns dark brown.
6. Reserve some cashew nut powder and add remaining powder and mix well. Add milk and mix well.
7. Transfer a spoonful of mixture in a flower shaped cookie cutter and press well.
8. Take remaining cashew nut powder in a bowl, add dried rose petal powder and mix well.
9. With the help of a small plastic sheet, sprinkle prepared cashew-rose powder on 2 parts and pistachio powder on remaining 2 parts.
10. Garnish with Pro V Select Almond halves and serve.
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For more recipes : http://www.sanjeevkapoor.com
Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/
To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signup
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : Facebook: ChefSanjeevKapoor
Twitter : Twitter: sanjeevkapoor
Instagram : Instagram: sanjeevkapoor
#SanjeevKapoor #SanjeevKapoorKhazana #DiwaliwithProV #DalPinni #ProVRegal #JumboCashewnuts #prov #provfoods
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Yeh dish sirf taste ke liye nahi, balki premium quality aur health-conscious benefits ke liye bhi perfect hai. Toh, is Diwali, celebrate with this mouthwatering blend of tradition and quality! 🎉
DAL PINNI
Ingredients
1¼ cups split skinless black gram (dhuli urad dal), soaked for 3-4 hours and drained
¾ cup ghee
2½ tbsps semolina (suji)
½ tsp whole wheat flour (atta)
3 tbsps gram flour (besan)
10-15 Pro V Regal Jumbo Cashew nuts
¾ cup grated khoya
1 cup sugar
½ cup milk
2-3 tsps dried rose petal powder
Pistachio powder to sprinkle
Pro V Select Almonds, halved
Method
1. Transfer the soaked dal in a grinder jar. Add ¼ cup water and grind to fine paste.
2. Heat ghee in a nonstick pan. Add semolina, whole wheat flour and gram flour and roast for 4-5 minutes on medium heat.
3. Add ground paste and cook on medium heat for 20-25 minutes or till the mixture turns golden brown.
4. Transfer Pro V Regal Jumbo Cashew nuts in a chopper and grind to fine powder. Re
5. Add khoya and sugar to dal mixture and cook till sugar dissolves completely and the mixture turns dark brown.
6. Reserve some cashew nut powder and add remaining powder and mix well. Add milk and mix well.
7. Transfer a spoonful of mixture in a flower shaped cookie cutter and press well.
8. Take remaining cashew nut powder in a bowl, add dried rose petal powder and mix well.
9. With the help of a small plastic sheet, sprinkle prepared cashew-rose powder on 2 parts and pistachio powder on remaining 2 parts.
10. Garnish with Pro V Select Almond halves and serve.
Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/
To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signup
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : Facebook: ChefSanjeevKapoor
Twitter : Twitter: sanjeevkapoor
Instagram : Instagram: sanjeevkapoor
#SanjeevKapoor #SanjeevKapoorKhazana #DiwaliwithProV #DalPinni #ProVRegal #JumboCashewnuts #prov #provfoods
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9 ماه پیش
در تاریخ 1402/08/16 منتشر شده
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