How an authentic Maine Lobster Clam Bake is prepared and cooked at Stage Neck Inn

Mark Foster, owner of Stage Neck Inn, knows how to prepare Maine Lobster Clam Bakes, as  he grew up in this business. Here, we show you the steps taken in putting on a clam bake. Ingredients are layered according to their cooking time and steamed over a seasoned Maine hardwood fire. In just 45 minutes the bake is done and items are removed and stored in coolers. Typical items included in a Maine Clam Bake are lobster, "little neck clams", potatoes, onions, corn-on-the-cob, and hot dogs. Items feature a unique smokey flavor and are delicious, served with hot clarified butter.

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