Why We Avoid Our FAVORITE Ingredient | The Controversial Story of 'NDUJA

'Nduja is probably our favorite ingredient of all time. It's a spicy, slightly sour Calabrian salame that is soft and spreadable right out of the casing. It's fantastic on bread, in a pasta sauce, on a pizza, in a lasagna... it's great for just about everything! However, we NEVER share 'nduja recipes. And there's a reason for that. In today's video we're going to share everything you'll ever need to know about 'nduja (and maybe more) and explain the legal intrigue that prevents most of the Pasta Grammarian community (including us) from ever experiencing this incredible food. Stay tuned to the end, because during the course of making this video a brand new solution has arrived that will change the game forever! -------- Check out our brand new cookbook, available for pre-order now! - geni.us/italianfamilykitchen 'Nduja USA 🌶️ - ndujausa.com/ -------- If you enjoy this video, please give it a like and subscribe to the channel! OUR COOKBOOK geni.us/italianfamilykitchen FOLLOW US Website/Recipe Blog - www.pastagrammar.com/ Instagram - www.instagram.com/pastagrammar Facebook - www.facebook.com/pastagrammar Snapchat - www.snapchat.com/add/pastagrammar Twitter - twitter.com/PastaGrammar VISIT ITALY WITH US Italian Food Tours - www.pastagrammar.com/tour VISIT EVA'S HOMETOWN Visit Dasà - www.visitdasa.com/ SUPPORT US Merch Store - teespring.com/stores/pasta-gr... Shop Amazon - www.amazon.com/shop/pastagrammar #nduja #italianfood #calabria

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