Как приготовить сливочный соус / How to make a creamy sauce
129.5 هزار بار بازدید -
5 سال پیش
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A simple and quick recipe
A simple and quick recipe for cream sauce. And most importantly, this sauce is suitable for almost any dish.
We used:
• Shallots – 30 g
• Thyme – 1 sprig
• White wine – 100 ml
• Garlic – 1 clove
• Cream 33% – 300 ml
• Salt, pepper to taste
- Finely chop the onion and throw it into a saucepan with vegetable oil, heated over high heat (180 ° C).
- Add some greens for taste, we have thyme.
- After 30 seconds, reduce the heat to medium (140 ° C). We give the onion a golden crust.
- As soon as the onion has turned golden, mix and leave alone again for 30 seconds. In the meantime, we crush the garlic and add it to the pan.
- Mix and add wine. Now we are interfering intensively.
- Evaporate alcohol for 1 minute over medium heat and pour 33% cream.
- Stir constantly so that it does not burn.
- At the end, we bring the sauce to taste with salt and pepper and add lemon so that the sauce does not seem very greasy to us.
- Take out all the excess with tweezers or drain the sauce through a sieve.
- To taste, you can add fried mushrooms, vegetables, spices to the sauce.
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We used:
• Shallots – 30 g
• Thyme – 1 sprig
• White wine – 100 ml
• Garlic – 1 clove
• Cream 33% – 300 ml
• Salt, pepper to taste
- Finely chop the onion and throw it into a saucepan with vegetable oil, heated over high heat (180 ° C).
- Add some greens for taste, we have thyme.
- After 30 seconds, reduce the heat to medium (140 ° C). We give the onion a golden crust.
- As soon as the onion has turned golden, mix and leave alone again for 30 seconds. In the meantime, we crush the garlic and add it to the pan.
- Mix and add wine. Now we are interfering intensively.
- Evaporate alcohol for 1 minute over medium heat and pour 33% cream.
- Stir constantly so that it does not burn.
- At the end, we bring the sauce to taste with salt and pepper and add lemon so that the sauce does not seem very greasy to us.
- Take out all the excess with tweezers or drain the sauce through a sieve.
- To taste, you can add fried mushrooms, vegetables, spices to the sauce.
Subscribe to the channel and do food:)
👉 Foodstorm in VK:
https://vk.com/foodstorm
5 سال پیش
در تاریخ 1398/08/20 منتشر شده
است.
129,556
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