Cooking Abgoosht (Broth) the most delicious food in Iran in the forest of the village
3.2 میلیون بار بازدید -
3 سال پیش
-
Cooking Abgoosht (Broth) the most
Cooking Abgoosht (Broth) the most delicious food in Iran in the forest of the village
We are sad to see garbage in nature
In each video, we decided to clean the environment around us from garbage, so that both a part of nature is cleaned from garbage and the culture of keeping the environment clean from garbage is pervasive.
We cooked this food in the forest of the village and we want you to enjoy this calm and pleasant weather with us, so stay with us until the end of this video. We try to prepare a variety of foods, especially delicious Iranian food so that in addition to enjoying rural life and the tranquility of nature, you will also learn how to cook these foods.
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Today in this country vlog we decided to make food for you called Abgoosht (Broth). The broth is a delicious and attractive Iranian food.
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Ingredients of this food:
lamb
lamb fat
potato
tomato
tomato paste
onion
Pea
Beans
Savory
salt
Spices
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recipe:
It is better to soak the peas and beans from the day before
Put meat, tails, tomatoes, chickpeas, beans and onions in a pot, add water to it and put it on the gas.
Turn down the heat when the water boils
Then add turmeric and pepper
Put the lid on the pot to cook completely
After about 1.5 hours, add the potatoes and dried lemon
Then add tomato paste, salt, cinnamon and savory for 1 hour
Put the lid on the pot and let the food cook slowly
Then separate the tails and beat them and add them to the food again
After about half an hour the broth is ready
Enjoy your meal
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This video was filmed in Mazandaran province and the slopes of Alborz Mountain in Iran. We show you the rural lifestyle and delicious village food.
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Please subscribe to our channel to support us!
https://bit.ly/3jVnxC9
If you have a comment or suggestion for us, we would be happy to let you know in the comments section.
our Facebook: https://www.facebook.com/profile.php?...
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If you like to watch our previous videos, use the following links:
Country vlog. Best Iranian Sosis Bandari with baguette bread and delicious spices (2021) Best Iranian Sausage sandwich with ba...
country vlog. cooking quince stew in the country (2021) country vlog. cooking the best irani...
the best rural hamburger with local bread. country vlog (2021) the best rural hamburger with local b...
Cooking the best Iranian Lobiya Polo (pilaf beans) along the village river with grilled chicken Cooking the best Iranian Lobiya Polo ...
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#countryVlog #VillageCooking #Broth
We are sad to see garbage in nature
In each video, we decided to clean the environment around us from garbage, so that both a part of nature is cleaned from garbage and the culture of keeping the environment clean from garbage is pervasive.
We cooked this food in the forest of the village and we want you to enjoy this calm and pleasant weather with us, so stay with us until the end of this video. We try to prepare a variety of foods, especially delicious Iranian food so that in addition to enjoying rural life and the tranquility of nature, you will also learn how to cook these foods.
---------------------------------------------------------------------------------------------------
Today in this country vlog we decided to make food for you called Abgoosht (Broth). The broth is a delicious and attractive Iranian food.
---------------------------------------------------------------------------------------------------
Ingredients of this food:
lamb
lamb fat
potato
tomato
tomato paste
onion
Pea
Beans
Savory
salt
Spices
---------------------------------------------------------------------------------------------------
recipe:
It is better to soak the peas and beans from the day before
Put meat, tails, tomatoes, chickpeas, beans and onions in a pot, add water to it and put it on the gas.
Turn down the heat when the water boils
Then add turmeric and pepper
Put the lid on the pot to cook completely
After about 1.5 hours, add the potatoes and dried lemon
Then add tomato paste, salt, cinnamon and savory for 1 hour
Put the lid on the pot and let the food cook slowly
Then separate the tails and beat them and add them to the food again
After about half an hour the broth is ready
Enjoy your meal
---------------------------------------------------------------------------------------------------
This video was filmed in Mazandaran province and the slopes of Alborz Mountain in Iran. We show you the rural lifestyle and delicious village food.
---------------------------------------------------------------------------------------------------
Please subscribe to our channel to support us!
https://bit.ly/3jVnxC9
If you have a comment or suggestion for us, we would be happy to let you know in the comments section.
our Facebook: https://www.facebook.com/profile.php?...
---------------------------------------------------------------------------------------------------
If you like to watch our previous videos, use the following links:
Country vlog. Best Iranian Sosis Bandari with baguette bread and delicious spices (2021) Best Iranian Sausage sandwich with ba...
country vlog. cooking quince stew in the country (2021) country vlog. cooking the best irani...
the best rural hamburger with local bread. country vlog (2021) the best rural hamburger with local b...
Cooking the best Iranian Lobiya Polo (pilaf beans) along the village river with grilled chicken Cooking the best Iranian Lobiya Polo ...
---------------------------------------------------------------------------------------------------
Country vlog
rural hamburger
local bread
Village Life
Village Lifestyle
Village Dishes
Sage Bread
Cricket Sound
Crickets Sounds
Cricket Sound in nature
Crickets Sound in nature
Cricket Sound in summer
Crickets Sound in summer
Baking Bread
Rural Dishes
Abgoosht
Broth
Cooking In The Village
Rural Dishes
Prepare Food In The Woods
Prepare Food In Nature
Outside The Kitchen Recipes
Prepare Food
Farm Man
Farmer Woman
Peasant Man
Peasant Woman
Natural Foods
Wild Dishes
Wild Life
Natural Dishes
Nature Natural foods
Grandma's Garden
Grandma Cooks
Grandma's Dishes
Grandma's Recipes
Irani
Iran Village
Iran Village Life
Irani Staff
Irani Cuisine
Iran Cuisine
Stuffed Food Dish
Cook The Lavangi
Stuffed Chicken
Cooking Stuffed Chicken
Staffed Chicken In Tandur
Staffed chicken in a tandoor
prepare Stuffed Chicken
Prepare Lavangi
Living In The Woods
Cook Lavangi In The Village
Cooking Pilaf
Cooking Polo
Cooking Rice
Baking Bread
Lavangi Dish
Grandmother And Granddaughter
How To Make Stove
DIY Stove
Make Stove
Lamb Recipes
Fish's
Fish
Duck
Cat
Mud Oven
Clay Oven
Yogurt Ash
---------------------------------------------------------------------------------------------------
#countryVlog #VillageCooking #Broth
3 سال پیش
در تاریخ 1400/08/10 منتشر شده
است.
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