How To Make Persian Jeweled Rice

AJ+ visited award-winning author Najmieh Batmanglij at her home in Washington. She showed us how she makes her marvelous Persian jeweled rice with golden crust. You can read more about Iranian (or Persian) cooking in Batmanglij’s newest book, “Joon: Persian Cooking Made Simple.” Shot by Laura Franco. Learn more about Najmeih's book here: http://tinyurl.com/odgx2oa

Editors Note – our video is a simplified visual guide to the art of cooking Persian rice. For more thorough instructions please visit  https://medium.com/aj-news/these-than... where we have posted Chef Batmanglij’s recipe from her cookbook.

Check out all our Thanksgiving recipes on our Medium post: These Thanksgiving recipes will make you look like an internationally-inspired chef:  https://medium.com/aj-news/these-than...

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