No Coconut Chutney Recipe for Idli & Dosa in 10 Minutes

Must-try Thanni Chutney recipe from hotels in South India. No coconut is required and it tastes amazing!

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Ingredients for Thanni Chutney:
For Chutney
   2 tablespoons oil
   1 teaspoon mustard seeds
   1 teaspoon urad dal
   4-5 garlic cloves
   1-inch ginger
   2 medium onions
   4-5 green chillies
   10-12 curry leaves
   ½ cup raw peanuts
   ¼ cup roasted chana dal
   2-inch tamarind
   Salt to taste
   Handful of fresh coriander

For Tadka
   2 tablespoons oil
   1 tablespoon mustard seeds
   1 tablespoon urad dal
   1 tablespoon roasted chana dal
   12-14 curry leaves
   2-3 dried red chillies
   1 small onion finely chopped
   2-3 cups water

Full Written Recipe: https://bit.ly/3wSXDZo

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