Sankranti Recipes II సంక్రాంతి పిండి వంటలు II Sri Home foods

సంక్రాంతి పిండి వంటలు| Sankranthi is celebrated all over India with different regional names such as Bihu, Pongal, and Lohri. Here we’ve made a collection of Sankranti Recipes which you can enjoy for this festival of joy. Especially sakinalu is a special type of snack prepared in the northern region of Telangana, India. It consists of concentric circles made of rice flour dough, fried in oil. It is prepared during the Makar Sankranti festival.

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