The BEST PATATAS BRAVAS You Will (Probably) Ever Eat | Patatas Bravas Recipe

The Perfect Bite
The Perfect Bite
71.2 هزار بار بازدید - 4 سال پیش - In this video I present
In this video I present my patatas bravas recipe.

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I have travelled all over spain and eaten lots of bravas in my time, and there can be many bars that serve extremely underwhelming versions, and some places that are absolutely wonderful. To me it all comes down to the cooking (and selection) of the potato, combined with the right sauce (and to me the bravas sauce should be spicy, and not just some mayonnaise mix).

So I have taken everything I have learned over the years, and all that sampling, and created a recipe that is the best of best (hopefully) ;)

NOTE: Alternative potatoes (depending on where you live) can be King Edward, Maris Piper, Romano, Désirée, Yukon or Russet.

Ingredients used in this recipe:

2 Large Potatoes (Agria or equivalent)
1 Large Onion
2 Dried Cayenne Chillis (or 3/4 teaspoon of chilli flakes)
400g (1 tin) of Crushed Tomatoes
1tsp Sweet Paprika
1tsp Smoked hot Paprika (Pimentón de la Vera if you can)
1.5tsp Brown Sugar
1 Litre of Olive Oil (for frying)
2tbsp of Olive oil (for cooking sauce)
Salt & Ground Black Pepper

0:00 Intro
0:52 Making the Bravas Sauce
3:31 A Note About Potatoes
4:07 Cooking the Potatoes
6:12 Serving the Dish
4 سال پیش در تاریخ 1398/12/23 منتشر شده است.
71,274 بـار بازدید شده
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