ಬನ್ಸಿ ರವೆ ಉಪ್ಪಿಟ್ಟು ೧೫ ನಿಮಿಷದಲ್ಲಿ | Perfect Bansi Rava Uppittu | Bansi Rava Upma
131.5 هزار بار بازدید -
3 سال پیش
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Get the tips to prepare
Get the tips to prepare Uppittu or Upma with perfect texture and taste using Bansi Rava in just 20 minutes. Narrated in Kannada with English subtitles.
Also, check out my Recipe for Upma with Medium Rava - ಮೀಡಿಯಂ/ಬಾಂಬೆ ರವೆ ಉಪ್ಪಿಟ್ಟು | Rava Upm...
This is a quick and easy breakfast recipe from Karnataka, prepared in just 20 minutes. Kesaribath and Uppittu is a terrific combination and popularly served for breakfast in Hotels and family functions. Uppittu prepared using local Rava or Chiroti Rava can form lumps and get too soft. Bansi Rava Uppittu is easy to prepare yet tastes great and healthier too.
Ingredients:
Ghee - 2 Tbsp
Medium Bansi Rava - 1 Cup
Oil - 3 Tbsp
Mustard Seeds - 1 & 1/2 tsp
Urad Dal/White Lentils - 1 tsp
Curry Leaves - 8-10
Slit Green Chillies - 3
Onion - 1 Big-sized chopped
Turmeric Powder - 1/2 tsp
Tomato - 1 Big-sized chopped
Hot Water - 2 & 1/2 Cups
Sugar - 1/2 Tbsp
Salt - As per taste
Fresh Grated Coconut - 1/4 tsp
Lemon Juice - 1 tsp
Coriander Leaves - 2 Tbsp
Method:
1. Add 2 Tbsp Ghee to a pan.
2. Once Ghee is hot, add 1 Cup Bansi Rava.
3. Roast the Rava in medium flame for 5-8 minutes and switch off the flame.
4. Transfer the roasted Rava to a plate.
5. Add 3 Tbsp Oil to a pan.
6. Once Oil turns hot, add 1 and 1/2 tsp Mustard Seeds.
7. Once Mustard Seeds splutter, add 1 tsp Urad Dal and roast slightly.
8. Once the Dal turns slightly golden in color, add 8-10 Curry Leaves.
9. Add 3 slit Green Chillies.
10. After frying Green Chillies for few minutes, add 1 finely chopped big-sized Onion.
11. After mixing for a minute, add 1/2 tsp Turmeric Powder.
12. Fry till the Onions turn soft.
13. Now add finely chopped 1 Big-sized tomato.
14. Fry till the Tomatoes are cooked well and turn soft.
15. Once the Tomatoes are cooked completely, add 2 and 1/2 Cup hot water.
16. Mix once and allow the mixture to boil.
17. Add 1/2 Tbsp Sugar and Salt as per taste.
18. Once the mixture starts to boil, add the roasted Rava and allow it to boil.
19. Cook till the Rava absorbs water and turns slightly thick.
20. Add 1/4 Cup freshly grated Coconut and mix well.
21. Add 1 tsp Lemon Juice and mix well.
22. Add 2 Tbsp finely chopped Coriander Leaves, mix well and switch off the flame.
Now Bansi Rava Upma/Uppittu is ready. Quality cooking wares that I love and recommend. Many of these I use every day in my kitchen and in the videos as well. Thank you.
Vinod Platinum Triply Stainless Steel 2 Pcs Combo Set (Induction Friendly) - Silver (Deep Kadai with Lid, Frypan)
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Stahl Trippy Stainless Steel Artisan Kadhai with Lid, 4328, 28 Cm, 4.4 Liters.
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Stahl Triply Stainless Steel Artisan Deep Kadhai with Lid, 4750, 20 cm, 1.8 Liters
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Vinod Stainless Steel Tivoli Saucepan Without Lid - 1.5 LTR (Induction Friendly)
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Vinod Stainless Steel Induction Friendly Classic Deluxe Combo 4 Pcs Sandwich Bottom Sets
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Vinod Platinum Triply Stainless Steel Fry Pan - 20 Cm
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Vinod Platinum Triply Stainless Steel Deep Frypan with lid - 22 cm
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Meyer Select Nickel Free Stainless Steel Fry Pan 28 Cm / 2.77 LTR
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BERGNER Triply Stainless Steel Frypan : 22 Cm, 1.8 LTR
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Wonderchef Platinum Plus Non-Stick Cookwere Set - 4 Pcs
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Wonderchef Royal Velvet Plus Non-stick Cookware - 4 PC set
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Also, check out my Recipe for Upma with Medium Rava - ಮೀಡಿಯಂ/ಬಾಂಬೆ ರವೆ ಉಪ್ಪಿಟ್ಟು | Rava Upm...
This is a quick and easy breakfast recipe from Karnataka, prepared in just 20 minutes. Kesaribath and Uppittu is a terrific combination and popularly served for breakfast in Hotels and family functions. Uppittu prepared using local Rava or Chiroti Rava can form lumps and get too soft. Bansi Rava Uppittu is easy to prepare yet tastes great and healthier too.
Ingredients:
Ghee - 2 Tbsp
Medium Bansi Rava - 1 Cup
Oil - 3 Tbsp
Mustard Seeds - 1 & 1/2 tsp
Urad Dal/White Lentils - 1 tsp
Curry Leaves - 8-10
Slit Green Chillies - 3
Onion - 1 Big-sized chopped
Turmeric Powder - 1/2 tsp
Tomato - 1 Big-sized chopped
Hot Water - 2 & 1/2 Cups
Sugar - 1/2 Tbsp
Salt - As per taste
Fresh Grated Coconut - 1/4 tsp
Lemon Juice - 1 tsp
Coriander Leaves - 2 Tbsp
Method:
1. Add 2 Tbsp Ghee to a pan.
2. Once Ghee is hot, add 1 Cup Bansi Rava.
3. Roast the Rava in medium flame for 5-8 minutes and switch off the flame.
4. Transfer the roasted Rava to a plate.
5. Add 3 Tbsp Oil to a pan.
6. Once Oil turns hot, add 1 and 1/2 tsp Mustard Seeds.
7. Once Mustard Seeds splutter, add 1 tsp Urad Dal and roast slightly.
8. Once the Dal turns slightly golden in color, add 8-10 Curry Leaves.
9. Add 3 slit Green Chillies.
10. After frying Green Chillies for few minutes, add 1 finely chopped big-sized Onion.
11. After mixing for a minute, add 1/2 tsp Turmeric Powder.
12. Fry till the Onions turn soft.
13. Now add finely chopped 1 Big-sized tomato.
14. Fry till the Tomatoes are cooked well and turn soft.
15. Once the Tomatoes are cooked completely, add 2 and 1/2 Cup hot water.
16. Mix once and allow the mixture to boil.
17. Add 1/2 Tbsp Sugar and Salt as per taste.
18. Once the mixture starts to boil, add the roasted Rava and allow it to boil.
19. Cook till the Rava absorbs water and turns slightly thick.
20. Add 1/4 Cup freshly grated Coconut and mix well.
21. Add 1 tsp Lemon Juice and mix well.
22. Add 2 Tbsp finely chopped Coriander Leaves, mix well and switch off the flame.
Now Bansi Rava Upma/Uppittu is ready. Quality cooking wares that I love and recommend. Many of these I use every day in my kitchen and in the videos as well. Thank you.
Vinod Platinum Triply Stainless Steel 2 Pcs Combo Set (Induction Friendly) - Silver (Deep Kadai with Lid, Frypan)
https://amzn.to/3n89y0g
Stahl Trippy Stainless Steel Artisan Kadhai with Lid, 4328, 28 Cm, 4.4 Liters.
https://amzn.to/3Z0wHyS
Stahl Triply Stainless Steel Artisan Deep Kadhai with Lid, 4750, 20 cm, 1.8 Liters
https://amzn.to/3TqUDdD
Vinod Stainless Steel Tivoli Saucepan Without Lid - 1.5 LTR (Induction Friendly)
https://amzn.to/3yU3bQS
Vinod Stainless Steel Induction Friendly Classic Deluxe Combo 4 Pcs Sandwich Bottom Sets
https://amzn.to/3JCYznc
Vinod Platinum Triply Stainless Steel Fry Pan - 20 Cm
https://amzn.to/40iAU1S
Vinod Platinum Triply Stainless Steel Deep Frypan with lid - 22 cm
https://amzn.to/3lpsV4p
Meyer Select Nickel Free Stainless Steel Fry Pan 28 Cm / 2.77 LTR
https://amzn.to/3Tw7hrM
BERGNER Triply Stainless Steel Frypan : 22 Cm, 1.8 LTR
https://amzn.to/3JvdTSG
Wonderchef Platinum Plus Non-Stick Cookwere Set - 4 Pcs
https://amzn.to/3n1a9k9
Wonderchef Royal Velvet Plus Non-stick Cookware - 4 PC set
https://amzn.to/42rB3BT
3 سال پیش
در تاریخ 1400/04/04 منتشر شده
است.
131,509
بـار بازدید شده