RITZ CRACKER COOKIES CHRISTMAS CRACK HOLIDAY DESSERT SO GOOD!

WHAT A LOVELY TREAT! THIS COMBINATION OF CARAMEL, CHOCOLATE, TOFFEE AND BUTTER IS THE ANSWER TO YOUR DREAMS! NOT TO MENTION, THAT YOU CAN PREPARE THIS RECIPE IN UNDER 10 MINUTES! INGREDIENTS: 1-2 SLEEVES OF RITZ OR SALTINE CRACKERS 3/4 CUP BUTTER 3/4 CUP PACKED, LIGHT BROWN SUGAR 1/2 CUP MILK CHOCOLATE CHIPS OR CHIPS OF YOUR CHOICE 1/2 CUP MILK CHOCOLATE TOFFEE CHIPS 1/2 CUP OF CHOPPED PECANS, OR NUTS OF YOUR CHOICE DIRECTIONS: PREHEAT OVEN TO 350 DEGREES. LINE BAKING SHEET WITH FOIL OR PARCHMENT PAPER. ADD CRACKERS TO TRAY. MELT BUTTER AND SUGAR OVER MEDIUM HEAT. INCREASE HEAT TO MEDIUM HIGH. BRING MIXTURE TO BOIL AND STIR CONSTANTLY FOR 3 MINUTES. POUR MIXTURE OVER CRACKERS. BAKE FOR 5 MINUTES. REMOVE FROM OVEN SPREAD CHOCOLATE CHIPS, TOFFEE CHIPS AND NUTS OVER CRACKERS. BAKE FOR 3 MINUTES. ALLOW TO COOL. BREAK APART AND ENJOY!

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