Spatchcock Chicken Recipe | Flavorful BBQ delight
3.5 هزار بار بازدید -
2 سال پیش
-
Get ready to elevate your
Get ready to elevate your BBQ game with this Grilled Spatchcock Chicken Recipe! Follow along as Alessandra shares her flavorful twist on this classic dish, guaranteed to impress your taste buds. Don't forget to subscribe for more mouth-watering recipes!
If you like to print the recipe, please visit my site at: https://alessandrasfoodislove.com/spa...
Ingredients:
1 whole chicken spatchcocked
2 cups pineapple juice
2 tsp ancho peppers powder
1 tsp cumin powder
1 tsp sweet paprika
1 tsp oregano
2 tsp salt
2 tsp garlic powder or
2 cloves garlic creamed with a little salt
Fresh cracked black pepper
Directions:
In a large plastic bag or bowl combine all ingredients. Place the chicken in and let it marinate at least 12 hours.
Remove chicken and pat it dry.
Grill on barbecue at 375°F (190°C) for about an hour.
Use a meat thermometer to check that the thickest part of chicken has reached 165°F.
Enjoy!!
If you like to print the recipe, please visit my site at: https://alessandrasfoodislove.com/spa...
Ingredients:
1 whole chicken spatchcocked
2 cups pineapple juice
2 tsp ancho peppers powder
1 tsp cumin powder
1 tsp sweet paprika
1 tsp oregano
2 tsp salt
2 tsp garlic powder or
2 cloves garlic creamed with a little salt
Fresh cracked black pepper
Directions:
In a large plastic bag or bowl combine all ingredients. Place the chicken in and let it marinate at least 12 hours.
Remove chicken and pat it dry.
Grill on barbecue at 375°F (190°C) for about an hour.
Use a meat thermometer to check that the thickest part of chicken has reached 165°F.
Enjoy!!
2 سال پیش
در تاریخ 1401/04/05 منتشر شده
است.
3,558
بـار بازدید شده