The Perfect Affogato

Rediscover this Italian classic made extra special with the Nespresso Caramelito, a drizzle of Belgian chocolate sauce and a sprinkle of crushed honeycomb. This affogato recipe with simple instructions from Nespresso Australia Coffee Ambassador, Mitch Monaghan, is the perfect dessert treat. Order Caramelito Variations today to make this at home: http://bit.ly/1OJ4tSb

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