Dahi Tomato Bread Masala | Bread Upma | दही ब्रेड | No Onion No Garlic Recipe | Jain Recipe
12.5 هزار بار بازدید -
4 سال پیش
-
Dahi Tomato Bread Masala Is
Dahi Tomato Bread Masala Is A Simple,Quick and Tasty Snack Made With Bread, Dahi And Tomato.You Can Also Call It As Dahi Bread/दही ब्रेड. This Is Too Some Extent Similar To Bread Upma But With A Different Tempering.This Bread Masala is Different In Flavour Since I Used Dahi. I Made It With Surplus White Bread Slices. You Can Make This With Pav Buns Or Brown/Multigrain Bread Slice. I Made It Without Onion Garlic So That My Jain Friend Can Also Make This Recipe. As It Is A No Onion No Garlic Dish So We Can Call It Jain Recipe As Well. It Takes Only 5 Minutes To Cook. This 5 Minutes Recipe Is Simple To Cook And Perfect For Breakfast Or Snack.Do Try This Recipe At Home. I Used Very Minimal Spices Which Is Easily Available At Home.You will enjoy every mouthful of the Dahi Tomato Bread Masala.
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Preparation Time: 5 minutes.
Cooking Time: 5 minutes.
Total Time: 10 minutes.
Makes 2 servings
► Ingredients:
6 Bread slices, cut into cubes
½ tsp turmeric powder (haldi)
1 tsp Kashmiri Chilli Powder
1 tsp Cumin Powder (Jeera Powder)
Salt to taste
Sugerfree/Suger to taste
2 tbsp Homemade Curd (dahi)
1 small Chopped Diced Tomato
1 Chopped Green Chili
½ tsp Grated Ginger (adrak)
10 to 12 curry leaves (kadi patta)
1 tbsp Mustard Seeds
1 tbsp cumin seeds (Jeera)
1 tbsp Tamarind Chutney(Optional)
2 tbsp oil (Soya Oil)
► For garnishing:
1 tbsp finely chopped coriander (dhania) Optional
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#dahitomatobreadmasala #दहीब्रेड #breadbreakfastrecipe
4 سال پیش
در تاریخ 1399/06/15 منتشر شده
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