Restaurant Style Subz Diwani Handi | सब्ज दिवानी हांडी | Restaurant Style Mix Veg UrbanTadkaBySwati

Subz Diwani Handi banaiye ghar per ab asaani se. Restaurant jaisi mix veg ya subz miloni banane ka asaan tarika.

INGREDIENTS:

ONION & CASHEW FRY:

- Finely Sliced Onion - 3 medium
- Cooking Oil - 250 ml
- Cashew (kaju) - 12-15 pcs

STIR FRIED VEGGIES:

- Carrot Cubes - 1/2 Cup
- French Beans - 1/2 Cup
- Cauliflower - 1 Cup
- Broccoli - 1/2 Cup
- Paneer Cubes - 100 gm (not to be fried)
- Green Peas - 1/2 Cup (not to be fried)
- Mushrooms - 1/2 Cup (not to be fried)

DIWANI HANDI INGREDIENTS:
- Cooking Oil - 2 tbsp
- Butter 1 tbsp
- Cumin Seeds (Jeera) - 1 tsp
- Tez Patta (Bay Leaves) - 2 nos
- Balck Cardamom - 1 pc
- Green Cardamom - 3-4 pcs
- Cloves - 4-6 pcs
- Ginger Garlic Paste - 1 tbsp
- Haldi powder 1 tsp
- kashmiri Mirch powder - 1 tbsp
- Red chilli powder - 1 tsp
- Coriander powder - 1 tbsp
- Cumin Powder - 1 tsp
- Tomato Paste - 4 nos
- Cashew Onion Paste
- salt to taste

- Fresh Cream - 1/2 cup
- Fresh Chopped Coriander - 3 tbsp
- Garam Masala Powder - 1 tsp
- Sugar - 1 tsp
- Toasted Kasoori Methi - 1 tbsp

INGREDIENTS FOR TADKA:

- Almond 5-6 nos
- Kaju - 10-12 pcs
- Chopped Fresh Coriander - Handful

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