Unfried, Fried Chicken on the Weber

I really don't have a recipe for this. Just as described in the video.
Soak chicken in buttermilk. Shake excess off right before coating with flour.
Coat with Kentucky Kernel flour. Shake off excess.
Place on outside of grill grate.
Cook for 25 minutes. Flip and cook for 25 more minutes or until cooked to your liking.
I suppose you could pile your charcoal in the middle if you don't have a Vortex, or in my case, a Poortex. At any rate, this stuff is pretty good and it will blow your friends minds.