LENGUA ASADO WITH CHESTNUTS | PAANO MAGLUTO NG MALASA AT MASARSANG ASADONG DILA NG BAKA

Mommy Chocco
Mommy Chocco
22.3 هزار بار بازدید - 3 سال پیش - Legua Asado is a perfect
Legua Asado is a perfect addition to your holiday menu. It takes a few hours to make but it worth the wait. The meat becomes meltingly tender and has a rich, deeply flavored sauce.  Best serve with steaming rice or even mashed potatoes.

INGREDIENTS:
- 1 pcs  ( 1 1/4kg ) beef tongue ( Dila ng Baka ), you can also use pork tongue
  in place of beef tongue
-  water
- 1 small size carrot
- 1 stalk celery
- 1 medium size onion
- 2 pcs bay leaves
- 1 1/2 tsp salt
- 1 tsp whole peppercorn
- 3 tbsp cooking oil
- 3 cloves garlic, peeled and crushed
- 1 medium size onion, chopped
- 1 1/2 tsp tomato paste
- 1 large size tomato, chopped
- 1 cup red bell pepper, chopped
- 3 tbsp lemon or calamansi juice
- 1/4 cup soy sauce
- 2 to 3 tsp butter
- 2 cups reserved broth, add more broth as needed
- salt and ground black pepper, to taste
- 1/4 cup grated cheese
- 1 tbsp sugar
- 200g  pre-cooked peeled chestnuts ( castañas ), you can also use button mushroom
  in place of chestnuts

Thank You For Watching!
Please support me by hitting the LIKE, SUBSCRIBE AND BELL icon
to get notified when I upload new videos.

Connect with me on
INSTAGRAM: Instagram: mommychocco
FACEBOOK: Facebook: mommychoc..

It's a big help to my channel if you don't skip ads!
Thank you for watching!!❤️
Stay safe everyone!

#LenguaAsado #AsadongdilangBaka #MommyChocco
3 سال پیش در تاریخ 1400/09/13 منتشر شده است.
22,389 بـار بازدید شده
... بیشتر