The Best, The Crispiest Chicken Sandwich That You’ll Ever Have: With Full Recipe #chickensandwich
245 بار بازدید -
2 ماه پیش
-
The Best, The Crispiest Chicken
The Best, The Crispiest Chicken Sandwich That You’ll Ever Have: With Full Recipe #chickensandwich
In This Episode Of Rico Soul Italia Eats We'll Show You How We Make Our Famous Chicken Sandwiches, With Full Recipe & Instructions! Along With Our Homemade Chic-Fil-A Honey Roasted Barbecue Sauce Copycat Recipe. Enjoy The Video & Don't Forget To Bon Appetit Peoples...To Bon Appetit!!!
Rico Soul Italia Eats Chicken Sandwich Recipe:
——————————————————————————
Chicken Breast: 1 Large (Will Make 4 Chicken Sandwiches
Brioche Buns: 4
Bread & Butter Pickles: 5
Mayo: Spread On Buns To Your Liking
Butter: Spread On Buns To Your Liking Before You Toast Them
Buttermilk: 1 Quart
Instructions:
———————
1.) Slice Large Chicken Breast in Half, & Then Slice It In Half Again. Then With A Fork Poke Hole In Each Side Of The Chicken.
2. Add Chicken To A Bowl Or Ziploc Bag Then Add Enough Buttermilk To Fully Cover Chicken.
3.) Soak Chicken In Buttermilk For At Least 2 Hours, Preferably 2 Days.
4.) After Chicken Has Soaked, Lay It Out On Cutting Board & Season Both Sides Lightly With Black Pepper, Onion Powder, Garlic Powder, Seasoned Salt & Smoked Paprika.
5,) Dip Chicken Into Flour Batter Really Good, Then Put Chicken In Frying Pan On At Least 350F Degrees. Cook For 11 To 13 Minutes & Remove & Put On A Rack To Drain.
6.) Add A Little Butter To Brioche Buns & Toast In Pan. When Done Add Mayo & Pickles To Bun.
7.) Once Chicken Has Completely Drained Add Chicken To Bun, Add 2 Pickles On Top & Then Add Rico Soul Italia Eats Homemade Chick-Fil-A Honey Roasted Bar•B•Q Sauce Copycat Chic-Fil-A Copycat Sauce To Sandwich & Enjoy!!!
Rico Soul Italia Eats Homemade Chick-Fil-A Honey Roasted Bar•B•Q Sauce Copycat
—————
Ingredients
———————
Mayonnaise: 1/2 Cup
Yellow Mustard: 1 Teaspoon
Brown Mustard: 1 Tablespoon (can substitute 1 Tablespoons Dijon Mustard)
Honey: 2 Tablespoons
Bar•B•Q Sauce: 2 Teaspoons
Garlic Powder: 1/2 Teaspoon
Smoked Paprika: 1/2 Teaspoon (can Substitute 1/2 Teaspoon Of Regular Paprika)
Lemon Juice: 1 Teaspoon
Instructions
———————
1.) Mix Mayo, Yellow Mustard, Brown Mustard, Honey, Bar•B•Q Sauce, Garlic Powder, Smoked Paprika, & Lemon Juice All Together Until Mixed In Well. This May Take A Few Minutes!
2.) When Done Mixing, Place In The Fridge & Chill Until Ready To Use.
That’s It, You’re Finished!!!
Now You Have The “Rico Soul Italia Eats Chick-Fil-A Honey Roasted Bar•B•Q Sauce Copycat.
————————————————————————————
Fried Chicken Flour/Batter Recipe & Instructions
Ingredients
——————
Flour: 3 Cups
Old Bay: 2 Tablespoon (can Substitute 1 1/2 Tablespoons Of J.O. Seasoning)
Black Pepper: 2 Tablespoons
Smoked Paprika: 2 Tablespoons
Cayenne Pepper: 1 Tablespoon
Saison Seasoning: 1 Packet
Granulated Garlic Powder: 1 Tablespoon
Seasoning Salt: 1 Tablespoon (plus will add directly on raw Chicken)
Salt: (Optional- Can Add To Taste Or 2 Teaspoons)
Corn Starch: 1 Cup
Instructions
———————
1.) Add All Dry Ingredients Into A Bowl & mix well together until throughly mixed! Set Aside Until Ready To Use.
(Fry Until Chicken Feels Hard, Or Nice & Crispy. Usually 12 To 15 Minutes Or More Depending On How High Your Burner Is Set. I Usually Fry At 350F Degrees.)
In This Episode Of Rico Soul Italia Eats We'll Show You How We Make Our Famous Chicken Sandwiches, With Full Recipe & Instructions! Along With Our Homemade Chic-Fil-A Honey Roasted Barbecue Sauce Copycat Recipe. Enjoy The Video & Don't Forget To Bon Appetit Peoples...To Bon Appetit!!!
Rico Soul Italia Eats Chicken Sandwich Recipe:
——————————————————————————
Chicken Breast: 1 Large (Will Make 4 Chicken Sandwiches
Brioche Buns: 4
Bread & Butter Pickles: 5
Mayo: Spread On Buns To Your Liking
Butter: Spread On Buns To Your Liking Before You Toast Them
Buttermilk: 1 Quart
Instructions:
———————
1.) Slice Large Chicken Breast in Half, & Then Slice It In Half Again. Then With A Fork Poke Hole In Each Side Of The Chicken.
2. Add Chicken To A Bowl Or Ziploc Bag Then Add Enough Buttermilk To Fully Cover Chicken.
3.) Soak Chicken In Buttermilk For At Least 2 Hours, Preferably 2 Days.
4.) After Chicken Has Soaked, Lay It Out On Cutting Board & Season Both Sides Lightly With Black Pepper, Onion Powder, Garlic Powder, Seasoned Salt & Smoked Paprika.
5,) Dip Chicken Into Flour Batter Really Good, Then Put Chicken In Frying Pan On At Least 350F Degrees. Cook For 11 To 13 Minutes & Remove & Put On A Rack To Drain.
6.) Add A Little Butter To Brioche Buns & Toast In Pan. When Done Add Mayo & Pickles To Bun.
7.) Once Chicken Has Completely Drained Add Chicken To Bun, Add 2 Pickles On Top & Then Add Rico Soul Italia Eats Homemade Chick-Fil-A Honey Roasted Bar•B•Q Sauce Copycat Chic-Fil-A Copycat Sauce To Sandwich & Enjoy!!!
Rico Soul Italia Eats Homemade Chick-Fil-A Honey Roasted Bar•B•Q Sauce Copycat
—————
Ingredients
———————
Mayonnaise: 1/2 Cup
Yellow Mustard: 1 Teaspoon
Brown Mustard: 1 Tablespoon (can substitute 1 Tablespoons Dijon Mustard)
Honey: 2 Tablespoons
Bar•B•Q Sauce: 2 Teaspoons
Garlic Powder: 1/2 Teaspoon
Smoked Paprika: 1/2 Teaspoon (can Substitute 1/2 Teaspoon Of Regular Paprika)
Lemon Juice: 1 Teaspoon
Instructions
———————
1.) Mix Mayo, Yellow Mustard, Brown Mustard, Honey, Bar•B•Q Sauce, Garlic Powder, Smoked Paprika, & Lemon Juice All Together Until Mixed In Well. This May Take A Few Minutes!
2.) When Done Mixing, Place In The Fridge & Chill Until Ready To Use.
That’s It, You’re Finished!!!
Now You Have The “Rico Soul Italia Eats Chick-Fil-A Honey Roasted Bar•B•Q Sauce Copycat.
————————————————————————————
Fried Chicken Flour/Batter Recipe & Instructions
Ingredients
——————
Flour: 3 Cups
Old Bay: 2 Tablespoon (can Substitute 1 1/2 Tablespoons Of J.O. Seasoning)
Black Pepper: 2 Tablespoons
Smoked Paprika: 2 Tablespoons
Cayenne Pepper: 1 Tablespoon
Saison Seasoning: 1 Packet
Granulated Garlic Powder: 1 Tablespoon
Seasoning Salt: 1 Tablespoon (plus will add directly on raw Chicken)
Salt: (Optional- Can Add To Taste Or 2 Teaspoons)
Corn Starch: 1 Cup
Instructions
———————
1.) Add All Dry Ingredients Into A Bowl & mix well together until throughly mixed! Set Aside Until Ready To Use.
(Fry Until Chicken Feels Hard, Or Nice & Crispy. Usually 12 To 15 Minutes Or More Depending On How High Your Burner Is Set. I Usually Fry At 350F Degrees.)
2 ماه پیش
در تاریخ 1403/04/12 منتشر شده
است.
245
بـار بازدید شده