Nettle Leaf Curry & Dhindo | Sisnu Recipe | HowtomakeDhindo |GeetaSharmaHomeStyleCookingRecipes

#Sisnu #NettleLeafCurry #Dhindo #HowtocookDhindo #GeetaSharmaHomeStyleCookingRecipes #Tamatarkoachar #TomatoPickle

INGREDIENTS
For Nettle Leaf Curry
1. Nettle Leaves - 250 gms
2. Edamame - 100 gms
3. Boiled Potato - 2 medium sized
4. Onion - 1 medium sized
5. Ginger - Few Julians
6. Garlic - 3 pods
7. Sichuan Pepper - 1 Tbsp
8. Dried Red Chillies - 3
9. Cumin - 1 Tsp
10. Salt to taste
11. Mustard Oil - 3 Tbsp

For Tomato Pickle
1. Red Tomatoes - 6 small size
2. Coriander Leaves - 1 bunch
3. Red Chillies - 3
4. Salt to taste
5. Garlic - 3 pods
6. Sichuan Pepper

For Dhindo
1. Wheat Flour - 100 gms
2. Maize Flour - 100 gms
3. Clarified Ghee or Butter - 2 Tbsp

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Professionally I am an adventure & cultural tour operator in Nepal. Our Company Raj Bala Treks & Expedition have been organizing adventure, cultural & multi activity trips in Nepal, Bhutan, Tibet & India since 90's
Our website : http://www.thehimalayantrips.com/
Instagram : Instagram: rajbalatreks
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