AMAZING Potato Flatbread (Gluten-Free, Vegan, No-Yeast)
13.9 هزار بار بازدید -
3 سال پیش
-
Use new or leftover mashed
Use new or leftover mashed potatoes to make this simple and flavorful 7-ingredient vegan potato flatbread with scallions. This no-yeast flatbread is dairy-free and gluten-free, but soft, flexible, and with minimal prep! 😍
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
https://elavegan.com/potato-flatbread/
📩 Want FREE RECIPES and meal plans delivered to your inbox? Sign up for my newsletter at no cost 👉 https://tinyurl.com/elavegan
My cookbook "Simple and Delicious Vegan" is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! It has:
🌱 100 vegan AND gluten-free recipes for breakfast, lunch, dinner, and dessert, including sides, snacks, soups, sauces, salads, and bread - all with beautiful pictures, I took myself!
🌱 Metric and imperial measurements (cups, ounces, and grams).
🌱 Refined sugar-free and allergy-friendly recipes with substitutions for any irritating ingredients.
🌱 Ingredient shots, so you see what to buy - getting you cooking - and eating - faster!
You can order it here: https://elavegan.com/cookbooks/
Ingredients
3 medium-large (400 g) potatoes
1 cup (120 g) flour + more to knead (see notes)
1 tsp baking powder
1/2-3/4 tsp salt
1 Pinch of nutmeg
1 tbsp (13 g) oil + more to fry
1/3 cup scallions chopped
Notes: I made the recipe gluten-free, by using 80 grams of chickpea flour and 40 grams of tapioca flour. You can use regular all-purpose flour, if you aren't gluten-free, however, you might need to add more flour if the dough is too sticky.
If you like the video, please give it a thumbs up and subscribe to my channel! 💛
Instagram: Instagram: elavegan
Facebook: Facebook: elavegan
Pinterest: Pinterest: elavegan
Blog: https://elavegan.com
Some links here are affiliate links. As an Amazon Associate, I earn from qualifying purchases, at no expense to you. Thanks for your support!
Equipment I use:
Camera: https://amzn.to/2Dvdw7s
50mm lens: https://amzn.to/2n7p9u7
Food Processor: https://amzn.to/2D9WTz0
Blender: https://amzn.to/3CsoWH8
Immersion blender: https://amzn.to/2ZAGpuk
Instant Pot: https://amzn.to/2D5kTUR
Slow cooker: https://amzn.to/2UHAGPT
Electric spice grinder: https://amzn.to/2RacW8E
Hand mixer: https://amzn.to/3cXqQUl
Cast iron pan: https://amzn.to/2Wflqhv
Kitchen scale: https://amzn.to/2xkWs5E
If you create one of my recipes, I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan 😊
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
https://elavegan.com/potato-flatbread/
📩 Want FREE RECIPES and meal plans delivered to your inbox? Sign up for my newsletter at no cost 👉 https://tinyurl.com/elavegan
My cookbook "Simple and Delicious Vegan" is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! It has:
🌱 100 vegan AND gluten-free recipes for breakfast, lunch, dinner, and dessert, including sides, snacks, soups, sauces, salads, and bread - all with beautiful pictures, I took myself!
🌱 Metric and imperial measurements (cups, ounces, and grams).
🌱 Refined sugar-free and allergy-friendly recipes with substitutions for any irritating ingredients.
🌱 Ingredient shots, so you see what to buy - getting you cooking - and eating - faster!
You can order it here: https://elavegan.com/cookbooks/
Ingredients
3 medium-large (400 g) potatoes
1 cup (120 g) flour + more to knead (see notes)
1 tsp baking powder
1/2-3/4 tsp salt
1 Pinch of nutmeg
1 tbsp (13 g) oil + more to fry
1/3 cup scallions chopped
Notes: I made the recipe gluten-free, by using 80 grams of chickpea flour and 40 grams of tapioca flour. You can use regular all-purpose flour, if you aren't gluten-free, however, you might need to add more flour if the dough is too sticky.
If you like the video, please give it a thumbs up and subscribe to my channel! 💛
Instagram: Instagram: elavegan
Facebook: Facebook: elavegan
Pinterest: Pinterest: elavegan
Blog: https://elavegan.com
Some links here are affiliate links. As an Amazon Associate, I earn from qualifying purchases, at no expense to you. Thanks for your support!
Equipment I use:
Camera: https://amzn.to/2Dvdw7s
50mm lens: https://amzn.to/2n7p9u7
Food Processor: https://amzn.to/2D9WTz0
Blender: https://amzn.to/3CsoWH8
Immersion blender: https://amzn.to/2ZAGpuk
Instant Pot: https://amzn.to/2D5kTUR
Slow cooker: https://amzn.to/2UHAGPT
Electric spice grinder: https://amzn.to/2RacW8E
Hand mixer: https://amzn.to/3cXqQUl
Cast iron pan: https://amzn.to/2Wflqhv
Kitchen scale: https://amzn.to/2xkWs5E
If you create one of my recipes, I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan 😊
3 سال پیش
در تاریخ 1400/11/12 منتشر شده
است.
13,917
بـار بازدید شده