Bourbon Maple Mustard Pork Tenderloin | Easy Pork Recipe | MOLCS Easy Recipes

My Ol' Lady's Cookin' Show
My Ol' Lady's Cookin' Show
632 بار بازدید - 2 سال پیش - Bourbon Maple Mustard Pork Tenderloins1
Bourbon Maple Mustard Pork Tenderloins




1 Pkg Pork Tenderloins (2 per pkg)
2 Tbsp Olive Oil
1 C Maple Syrup*
2 Tbsp Bourbon
1/4 tsp Cayenne Pepper
3 Tbsp Dijon Mustard
1 Tbsp Whole Grain Mustard
Sat & Pepper to taste


*Maple Syrup from Boxler Maple a local NY family farm

Cut pork into chunks approx 2" each.  Season with salt & pepper on both sides.

Heat 1 Tbsp oil in a pan.  Sear the pork on all sides, once completed remove pork and set aside.

Keep heat medium to high, pour in maple syrup stirring for a minute.  Add in bourbon, cayenne pepper,  dijon & whole grain mustard.  Stir until sauce starts to thicken.  Add pork back to pan, cover, lower heat and simmer for 20 minutes, turning after 10.

Follow us on Instagram Instagram: my_ol_ladys_cookin_show

#molcs  #porktenderloin  #boxlermaple  #easyrecipes
2 سال پیش در تاریخ 1401/02/04 منتشر شده است.
632 بـار بازدید شده
... بیشتر