Kalyana Veetu Kathirikai Mochai Kari by Revathy Shanmugam

Ingredients:

Brinjal -300gms
Mochai -1/2 cup
Tamarind - little
Kashmiri chillies -3 to4
Red chillies - 4 to 5
Urad dhal - 1 tbsp
Dhaniya -1 tbsp
Coconut - 2 tbsp
Asafoetida- little
Chana dhal -1 tbsp
Salt - to taste
Mustard - 1 tsp
Urad dhal -  1 tsp
Curry leaves - few

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