[노오븐] 입이 호강하는~폭신한 커스터드 도넛 만들기 :: 최강비율 커스터드 크림 만들기 :: Vanilla Custard Donuts Recipe

*** Please note that I have written down the expected questions as TIP.


Enjoy homemade donuts with your family.
I like the custard cream that I can make by adjusting the sweetness to suit my taste.
If you take a bite, it has a lot of cream~ It's a healing taste.^^


*** Weighing is scale (g), rice spoon (tbsp), teaspoon (tsp) weighing.

[8 pieces of 9cm]
✤ Dough Ingredient
 -350g Bread flour
 -1egg room temperature
 -160ml Warm milk
 -40g Room temperature unsalted butter
 -50g (5tbsp) Sugar
 -6g (2tsp) Salt
 -6g Yeast (1tbsp flat)

✤ Custard cream
 -3egg Yolks
 -300ml Milk
 -20g Unsalted butter
 -40g Sugar
 -20g Flour(any kind)
 -2pinches Salt
 -8-10drops Vanilla essence


✤ TIP
 -You can use plain flour, but the bread flour is softer.
 -You can have strawberry jam or whipped cream instead of custard cream.
 -You can use sugar powder instead of sugar on the outside of the donut.



#Custard donut recipe
#Custard Cream Recipe
#Cream Donut Recipe
#Homemade donuts



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