Soba noodles: A close-up look at the pioneer of Togakushi's soba noodles in Japan!
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There are more than a
There are more than a dozen soba shops in the vicinity of Togakushi Shrine, the home of soba, and the soba and broth produced from a particularly clear and delicious source of water is a source of flavor that is unique to this area and cannot be imitated anywhere else.
Among them, Niomon-ya, which has been in business for over 50 years, is one of the most famous among the authentic Togakushi soba restaurants.
What is Togakushi Soba?
Togakushi soba is a type of buckwheat noodle produced in the Togakushi region in Shinshu (Nagano Prefecture), Japan. The Togakushi area is a mountainous region rich in nature, with clear water and a suitable environment for the production of high-quality buckwheat flour.
Togakushi soba is characterized by its thin, delicate noodles. The noodles are hand-stretched and trimmed to give them a smooth texture and firmness. In addition, the use of buckwheat flour grown using the abundant water in the Togakushi area gives the noodles a flavorful and aromatic taste.
Togakushi soba is generally served as kakesoba, which is noodles dipped in warm soba water, but other soba dishes and cold variations such as zarusoba can also be enjoyed.
The Togakushi area is known for its soba, and many people come to the area to taste Togakushi soba. Because of its flavor and quality, Togakushi soba is appreciated both in Japan and abroad.
00:00 Digest
01:23 Making buckwheat noodle
07:51 Preparation for opening
10:18 Opening
27:20 Togakushi sightseeing
Name: Niomon-ya, Togakushi Soba Restaurant
Tel: 026-254-2244
Reservations accepted
Address: 3419 Togakushi Nakasha, Nagano City, Nagano Prefecture
Business hours: 10:30 - 16:00 *Close when all the soba is gone.
Closed: Friday *Open on Sunday
Business hours and holidays are subject to change, so please check with the store before visiting.
Payment Methods: Cards accepted (JCB, AMEX, Diners, VISA, Master)
Electronic money accepted
Number of Seats 50 seats
Private rooms available (for 4 persons)
No smoking *Smoking area is available outside.
Parking available (7-8 cars)
Sake available, specializing in Japanese sake
Website http://www.niohmonya.com
#Japanesefood #Soba #Traditionalfood
Among them, Niomon-ya, which has been in business for over 50 years, is one of the most famous among the authentic Togakushi soba restaurants.
What is Togakushi Soba?
Togakushi soba is a type of buckwheat noodle produced in the Togakushi region in Shinshu (Nagano Prefecture), Japan. The Togakushi area is a mountainous region rich in nature, with clear water and a suitable environment for the production of high-quality buckwheat flour.
Togakushi soba is characterized by its thin, delicate noodles. The noodles are hand-stretched and trimmed to give them a smooth texture and firmness. In addition, the use of buckwheat flour grown using the abundant water in the Togakushi area gives the noodles a flavorful and aromatic taste.
Togakushi soba is generally served as kakesoba, which is noodles dipped in warm soba water, but other soba dishes and cold variations such as zarusoba can also be enjoyed.
The Togakushi area is known for its soba, and many people come to the area to taste Togakushi soba. Because of its flavor and quality, Togakushi soba is appreciated both in Japan and abroad.
00:00 Digest
01:23 Making buckwheat noodle
07:51 Preparation for opening
10:18 Opening
27:20 Togakushi sightseeing
Name: Niomon-ya, Togakushi Soba Restaurant
Tel: 026-254-2244
Reservations accepted
Address: 3419 Togakushi Nakasha, Nagano City, Nagano Prefecture
Business hours: 10:30 - 16:00 *Close when all the soba is gone.
Closed: Friday *Open on Sunday
Business hours and holidays are subject to change, so please check with the store before visiting.
Payment Methods: Cards accepted (JCB, AMEX, Diners, VISA, Master)
Electronic money accepted
Number of Seats 50 seats
Private rooms available (for 4 persons)
No smoking *Smoking area is available outside.
Parking available (7-8 cars)
Sake available, specializing in Japanese sake
Website http://www.niohmonya.com
#Japanesefood #Soba #Traditionalfood
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