बेसन पासून बनवा डोश्यासारखे कुरकुरीत धिरडे | Dhirde Recipe | Crispy Besan Chilla | MadhurasRecipe

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MadhurasRecipe Marathi
610.9 هزار بار بازدید - 3 سال پیش - #BesanDhirdeRecipe
#BesanDhirdeRecipe #BesanChillaRecipe #MadhurasRecipe

बेसन धिरडे बनवण्यासाठी लागणारे साहित्य
• ३ लसूण पाकळ्या
• १~२ हिरवी मिरची
• १/२ चमचा जिरं
• १/४ चमचा ओवा
• कोथिंबीर
• १ कप बेसन
• १ मोठा चमचा बारीक रवा
• १/२ चमचा लाल तिखट
• १/४ चमचा हळद
• १/२ चमचा धनेपूड
• चवीनुसार मीठ
• १ कप पाणी
• तेल  

मधुराज रेसिपीचं नवीन पुस्तक ३६५ दिवस पारंपरिक न्याहारीचे पदार्थ खरेदी करण्यासाठी खालील लिंकवर क्लिक करा.
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मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
Masale Order Demo

Besan dhirade is a very easy and simple recipe. This is a traditional Maharashtiran recipe. At times when you don’t have sabzi at home or you don’t have time or you are bored of making sabzi then this is the best option for you to go with chapatti. It is also known as besan pola and turns out nice, crispy and crunchy. This is a real quick recipe and tastes just awesome. It doesn’t need many ingredients. It can be made from the ingredients those are easily available in your pantry. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.
Ingredients:
• 3 Garlic cloves
• 1~2 Green chilies
• 1/2 tsp Cumin seeds
• 1/4 tsp Ajwain / Carom seeds
• Coriander leaves
• 1 cup Besan
• 1 tbsp fine Suji
• 1/2 tsp Red chili powder
• 1/4 tsp Turmeric powder
• 1/2 tsp Coriander powder
• Salt to taste
• 1 cup Water
• Oil
Method:
• Take garlic, green chilies, cumin seeds, ajwain, coriander leaves in a blender jar and blend into coarse paste. Vatan is ready.
• Take besan, suji, red chili powder, turmeric powder, coriander powder, salt in a bowl and mix well.
• Add vatan and mix well.
• Add a little water at a time to make paste.
• Heat up a pan on medium heat.
• Grease oil and pour the batter starting along the edge of the pan and finish off at the center.
• Roast well until lower side gets golden color.
• Spread a little oil on upper side if you want.
• Flip over and roast well from other side too.
• When dhirade is roasted well from both sides take it off into a dish.
• Besan dhirade is all ready.
• You can have as it is or roll it in chapatti and enjoy.
• You can have it like sandwich by filling in bread.

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3 سال پیش در تاریخ 1400/05/10 منتشر شده است.
610,931 بـار بازدید شده
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