CASATIELLO NAPOLETANO la ricetta facile di Nonna Claudia

The Neapolitan Casatiello is a savory cake with a thousand flavors, this circular stuffed pizza bread was born to consume all the residues of meats and cheeses. Neapolitan Casatiello of the Easter tradition of the city of Naples, stuffed with cold cuts, cheeses and black pepper and then baked in the oven. Casatiello is good both hot and cold and is ideal for Easter Monday, trips, picnics and buffets.
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You can find the complete recipe on my blog "Nonna Claudia Food Blog" with photos and illustrations of all the individual steps, and many tips for a good result.
https://nonnaclaudia.com/en/neapolita...
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