【無需雪糕機】阿華田/好立克/綠茶豆奶雪糕《簡單》【ENG SUB】Ovaltine/Horlick/Green Tea Soy Milk Ice cream《No Ice-cream maker》
1.4 هزار بار بازدید -
4 سال پیش
-
前幾天無意中聽到《藍色多瑙河》(香港流動雪糕車的音樂)，讓米子突然想吃雪糕！剛好家裏有做雪糕的主材料，立馬做了3種不需要雪糕機的簡易雪糕今天這支影片，米子會教大家如何在家使用七種簡單的材料，輕鬆製造三款特別口味的雪糕。這次米子用了無糖豆奶取代牛奶，成品豆味香濃等不及雪糕凝固，米子已經迫不及待吃掉好多了 XD片尾有重點整理分享我的經驗，讓大家參考。做法不一定最專業，但我會繼續努力把自己的心得和經驗分享給大家，希望大家喜歡，謝謝大家如果喜歡可以訂閲我的頻道❤Hearing "Blue Danube"（the music
前幾天無意中聽到《藍色多瑙河》(香港流動雪糕車的音樂)，讓米子突然想吃雪糕！
剛好家裏有做雪糕的主材料，立馬做了3種不需要雪糕機的簡易雪糕
今天這支影片，米子會教大家如何在家使用七種簡單的材料，輕鬆製造三款特別口味的雪糕。
這次米子用了無糖豆奶取代牛奶，成品豆味香濃
等不及雪糕凝固，米子已經迫不及待吃掉好多了 XD
片尾有重點整理分享我的經驗，讓大家參考。
做法不一定最專業，但我會繼續努力把自己的心得和經驗分享給大家，希望大家喜歡，謝謝大家
如果喜歡可以訂閲我的頻道❤
Hearing "Blue Danube"（the music of mobile ice cream van in Hong Kong）makes me want to have ice cream!
It happens to have those main ingredients for making ice cream at home
I immediately made 3 simple ice cream without an ice cream maker
In today's video, Mochi will show you how to make ice cream at home easily!
This time I used no sugar soy milk instead of milk. It turns out rich in bean flavor.
Even the ice cream is not solidified yet, I have already eaten so much once I finished!
At the end of the video there will be some keys to note that concludes my experience as a reference.
My skills may not be the most professional, but I will try my best to share my experience with you all
If you like Mochi's video, please subscribe my channel❤
======================================
Ovaltine/Horlick/Green Tea Soy Milk Ice-cream
阿華田/好立克/綠茶豆奶雪糕
材料
淡忌廉 - 1000克
糖 - 100克
煉奶 - 270克
無糖豆奶 - 330克 （可用豆奶或牛奶代替）
宇治綠茶粉 - 13克
好立克粉 - 80克
阿華田粉 - 80克
Ingredients
Whipping Cream - 1000g
Sugar - 100g
Condensed Milk - 270g
No Sugar Soy Milk - 330g （can be replaced by soy milk or milk）
Uji Green Tea Powder - 13g
Horlicks Powder - 80g
Ovaltine Powder - 80g
做法
中高速將淡忌廉及糖打至7成企身，分成三等份（~350克）
阿華田/好立克雪糕：
1）拌匀110克無糖豆奶及90克煉奶
2）分數次加入其中一份淡忌廉中拌匀，再加入阿華田粉/好立克粉
3）倒入容器,蓋上牛油紙，放入冰格雪藏8小時以上
綠茶豆奶雪糕：
1）分數次拌匀110克無糖豆奶及綠茶粉至無顆粒，再加入90克煉奶拌匀
2）分數次加入其中一份淡忌廉中拌匀
3）倒入容器,蓋上牛油紙，放入冰格雪藏8小時以上
Steps
Whip the cream until soft peak forms. Divided into 3 equal portions (~350g)
Ovaltine/Horlick Ice cream:
1) Mix 110g of soy milk with 90g of condensed milk.
2) Gradually mix into one portion of whipped cream. Add Ovaltine powder/ Horlick powder
3) Pour into container and cover with baking paper. Freeze for at least 8 hours
Green Tea Soy Milk Ice cream:
1） Gradually mix 110g of soy milk into green tea powder until no lumps. Add 90g of condensed milk and mix well.
2） Gradually mix into one portion of whipped cream
3） Pour into container and cover with baking paper. Freeze for at least 8 hours
=================================
謝謝大家的觀賞❤
Thank you for watching❤
Music: https://www.purple-planet.com
剛好家裏有做雪糕的主材料，立馬做了3種不需要雪糕機的簡易雪糕
今天這支影片，米子會教大家如何在家使用七種簡單的材料，輕鬆製造三款特別口味的雪糕。
這次米子用了無糖豆奶取代牛奶，成品豆味香濃
等不及雪糕凝固，米子已經迫不及待吃掉好多了 XD
片尾有重點整理分享我的經驗，讓大家參考。
做法不一定最專業，但我會繼續努力把自己的心得和經驗分享給大家，希望大家喜歡，謝謝大家
如果喜歡可以訂閲我的頻道❤
Hearing "Blue Danube"（the music of mobile ice cream van in Hong Kong）makes me want to have ice cream!
It happens to have those main ingredients for making ice cream at home
I immediately made 3 simple ice cream without an ice cream maker
In today's video, Mochi will show you how to make ice cream at home easily!
This time I used no sugar soy milk instead of milk. It turns out rich in bean flavor.
Even the ice cream is not solidified yet, I have already eaten so much once I finished!
At the end of the video there will be some keys to note that concludes my experience as a reference.
My skills may not be the most professional, but I will try my best to share my experience with you all
If you like Mochi's video, please subscribe my channel❤
======================================
Ovaltine/Horlick/Green Tea Soy Milk Ice-cream
阿華田/好立克/綠茶豆奶雪糕
材料
淡忌廉 - 1000克
糖 - 100克
煉奶 - 270克
無糖豆奶 - 330克 （可用豆奶或牛奶代替）
宇治綠茶粉 - 13克
好立克粉 - 80克
阿華田粉 - 80克
Ingredients
Whipping Cream - 1000g
Sugar - 100g
Condensed Milk - 270g
No Sugar Soy Milk - 330g （can be replaced by soy milk or milk）
Uji Green Tea Powder - 13g
Horlicks Powder - 80g
Ovaltine Powder - 80g
做法
中高速將淡忌廉及糖打至7成企身，分成三等份（~350克）
阿華田/好立克雪糕：
1）拌匀110克無糖豆奶及90克煉奶
2）分數次加入其中一份淡忌廉中拌匀，再加入阿華田粉/好立克粉
3）倒入容器,蓋上牛油紙，放入冰格雪藏8小時以上
綠茶豆奶雪糕：
1）分數次拌匀110克無糖豆奶及綠茶粉至無顆粒，再加入90克煉奶拌匀
2）分數次加入其中一份淡忌廉中拌匀
3）倒入容器,蓋上牛油紙，放入冰格雪藏8小時以上
Steps
Whip the cream until soft peak forms. Divided into 3 equal portions (~350g)
Ovaltine/Horlick Ice cream:
1) Mix 110g of soy milk with 90g of condensed milk.
2) Gradually mix into one portion of whipped cream. Add Ovaltine powder/ Horlick powder
3) Pour into container and cover with baking paper. Freeze for at least 8 hours
Green Tea Soy Milk Ice cream:
1） Gradually mix 110g of soy milk into green tea powder until no lumps. Add 90g of condensed milk and mix well.
2） Gradually mix into one portion of whipped cream
3） Pour into container and cover with baking paper. Freeze for at least 8 hours
=================================
謝謝大家的觀賞❤
Thank you for watching❤
Music: https://www.purple-planet.com
4 سال پیش
در تاریخ 1399/06/22 منتشر شده
است.
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