Food-Delivery Apps vs. Restaurants: The Covid Divide | WSJ
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Demand for food delivery has
Demand for food delivery has soared amid the pandemic, but restaurants are struggling to survive. In a fiercely competitive industry, delivery services are fighting to gain market share while facing increased pressure to lower commission fees and provide more protection to their workers. Video/Photo: Jaden Urbi/WSJ
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Visit the WSJ Video Center: https://wsj.com/video
On Facebook: Facebook: videos
On Twitter: Twitter: WSJ
On Snapchat: https://on.wsj.com/2ratjSM
#WSJ #Restaurants #Food
3 سال پیش
در تاریخ 1399/12/09 منتشر شده
است.
227,954
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