Buffalo Chicken Dip Crockpot Recipe

Crockpot Size: 5 Quart

Ingredients:
1/3 Cup Chicken Broth
2 Chicken Breasts
1 Ranch Packet
1 Cup Shredded Cheddar Cheese
1 Block Cream Cheese (Cubed)
1 Cup Buffalo Sauce
1/2 Cup Ranch
1/4 Cup Green Onions

Directions: Add chicken broth, chicken breasts, and ranch seasoning packet into crockpot. Cook on high 3-4 hours or low 6-7 hours. Shred Chicken and add cheddar cheese, cream cheese, buffalo sauce, ranch, and green onions. Cook on high 30 minutes or low 1 hour. Stir well and enjoy!

Reminder:
These are my recommended ingredients. However, feel free to add or remove ingredients you feel may best compliment the dish :)