सालों खराब ना होने वाला नींबू का खट्टा मीठा अचार | Nimbu Ka Achar | Lemon Pickle Recipe |Chef Ashok
536 هزار بار بازدید -
2 سال پیش
-
Lemon Pickle Recipe | नींबू
Lemon Pickle Recipe | नींबू का खट्टा मीठा चटपटा अचार बनाने का तरीका | Nimbu Achar Recipe | Chef Ashok
ingredients:-
1 kg lemon
.600 gm sugar/jaggery
salt to taste
1 tsp black salt
1 tsp rock salt
.30 gm carom seeds
3 tsp cumin seeds
2-3 tsp black pepper whole
1 tsp suhaga
4 no cinemon stick
2 bay leaf
4-5 cloves
2 no black cardamom
1. first step lemon mix with salt 3 weeks
2. cut into 2-4 pieces lemon
3. make lemon pickle masala
4. lemon mix with spices and sugar
5. keep in the sunlight for 2 hours daily for 15 days lemon pickle
6. after one yours pickle ready to eat.
7. If you keep it for 3 to 4 months then it becomes more tasty.
#lemonpicklerecipe #nimbukaachar #achar #cookingwithchefashok
ingredients:-
1 kg lemon
.600 gm sugar/jaggery
salt to taste
1 tsp black salt
1 tsp rock salt
.30 gm carom seeds
3 tsp cumin seeds
2-3 tsp black pepper whole
1 tsp suhaga
4 no cinemon stick
2 bay leaf
4-5 cloves
2 no black cardamom
1. first step lemon mix with salt 3 weeks
2. cut into 2-4 pieces lemon
3. make lemon pickle masala
4. lemon mix with spices and sugar
5. keep in the sunlight for 2 hours daily for 15 days lemon pickle
6. after one yours pickle ready to eat.
7. If you keep it for 3 to 4 months then it becomes more tasty.
#lemonpicklerecipe #nimbukaachar #achar #cookingwithchefashok
2 سال پیش
در تاریخ 1401/09/01 منتشر شده
است.
536,088
بـار بازدید شده