जब भी राजस्थान आओगे ये वाली सब्जी से आपका स्वागत होगा - कैर सांगरी | Ker Sangri | Honest Kitchen

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Recipe name- Ker Sangri
Preparing time- 6 hours ( including soaking time )
Cooking time-20 minutes
Serving -6 persons
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ingredients-
Sangri-100 gm
Ker-50 gm
Whole red chili-15-20
Butter milk- 1 cup
Garlic-12-15 cloves
Curd-200 gm
Turmeric powder-1/2 tsp
Coriander powder-3 tsp
Salt- to taste
Mustard oil-3-4 tbsp
Cumin- 1 tsp
Onion-2 medium
Green chili- 2 small

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