Jumbo Chocolate Chunk Cookies

I was surprised how delicious these vegan and gluten free cookies turned out! Even without the added sugar and butter they were still really sweet, savory, and super moist! Comment below what's your favorite type of cookie!

If you like crispier cookies you can just leave them in the oven for a few extra minutes.

*It is important to use a natural smooth almond butter with a fairly "drippy" consistency. I wouldn't recommend subbing the almond butter.

I found the recipe on Oh She Glows: http://ohsheglows.com/2016/06/15/one-...

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